Introduction to the Senses

From Biology to Computer Science

Nonfiction, Science & Nature, Science, Biological Sciences, Biophysics, Health & Well Being, Medical
Cover of the book Introduction to the Senses by Terry R. J. Bossomaier, Cambridge University Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Terry R. J. Bossomaier ISBN: 9781107085749
Publisher: Cambridge University Press Publication: June 14, 2012
Imprint: Cambridge University Press Language: English
Author: Terry R. J. Bossomaier
ISBN: 9781107085749
Publisher: Cambridge University Press
Publication: June 14, 2012
Imprint: Cambridge University Press
Language: English

An understanding of the senses - vision, hearing, touch, chemical and other non-human senses - is important not only for many fields of biology but also in applied areas such as human-computer interaction, robotics and computer games. Using information theory as a unifying framework, this is a wide-ranging survey of sensory systems, covering all known senses. The book draws on three unifying principles to examine senses: the Nyquist sampling theorem, Shannon's information theory, and the creation of different streams of information to subserve different tasks. This framework is used to discuss the fascinating role of sensory adaptation in the context of environment and lifestyle. Providing a fundamental grounding in sensory perception, the book then demonstrates how this knowledge can be applied to the design of human-computer interfaces and virtual environments. It is an ideal resource for both graduate and undergraduate students of biology, engineering (robotics) and computer science.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

An understanding of the senses - vision, hearing, touch, chemical and other non-human senses - is important not only for many fields of biology but also in applied areas such as human-computer interaction, robotics and computer games. Using information theory as a unifying framework, this is a wide-ranging survey of sensory systems, covering all known senses. The book draws on three unifying principles to examine senses: the Nyquist sampling theorem, Shannon's information theory, and the creation of different streams of information to subserve different tasks. This framework is used to discuss the fascinating role of sensory adaptation in the context of environment and lifestyle. Providing a fundamental grounding in sensory perception, the book then demonstrates how this knowledge can be applied to the design of human-computer interfaces and virtual environments. It is an ideal resource for both graduate and undergraduate students of biology, engineering (robotics) and computer science.

More books from Cambridge University Press

Cover of the book Quantum Measurement and Control by Terry R. J. Bossomaier
Cover of the book Hermetica II by Terry R. J. Bossomaier
Cover of the book Cytohistology of Focal Liver Lesions by Terry R. J. Bossomaier
Cover of the book Prison, Punishment and Penance in Late Antiquity by Terry R. J. Bossomaier
Cover of the book Thomas Jefferson, Legal History, and the Art of Recollection by Terry R. J. Bossomaier
Cover of the book The Copyright/Design Interface by Terry R. J. Bossomaier
Cover of the book Texts and Violence in the Roman World by Terry R. J. Bossomaier
Cover of the book Poseidon's Curse by Terry R. J. Bossomaier
Cover of the book Transitional and Retrospective Justice in the Baltic States by Terry R. J. Bossomaier
Cover of the book The Archaeology of Japan by Terry R. J. Bossomaier
Cover of the book Basic Physiology for Anaesthetists by Terry R. J. Bossomaier
Cover of the book National Park Science by Terry R. J. Bossomaier
Cover of the book The Constitution and the Future of Criminal Justice in America by Terry R. J. Bossomaier
Cover of the book Continuity and Change in the Native American Village by Terry R. J. Bossomaier
Cover of the book The Cambridge History of Jewish American Literature by Terry R. J. Bossomaier
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy