Mama I'm Hungry - A practical guide to child nutrition

Nonfiction, Family & Relationships, Parenting
Cover of the book Mama I'm Hungry - A practical guide to child nutrition by JUHI AGGARWAL, Unicorn Books
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Author: JUHI AGGARWAL ISBN: 9788178060712
Publisher: Unicorn Books Publication: October 4, 2010
Imprint: Language: English
Author: JUHI AGGARWAL
ISBN: 9788178060712
Publisher: Unicorn Books
Publication: October 4, 2010
Imprint:
Language: English
As a young mother, how often you hear these words! For meal times can be the most challenging time for any mother, and feeding an infant or toddler calls for more than just preparing any ordinary meal. It requires imagination to prepare meals that are both tasty and nutritious. Since the health and growth of your child depend largely on nutritious meals, what, how and when to feed your child are of special significance. The diet of infant also calls for a slow transition from the milk of his mother to a liquid diet, from liquids to semi-solids, from semi-solids to a soft diet, finally culminating in normal family meals. The book outlines this transition with meticulous care. The recipes chosen are wholesome, covering a variety of food in order to develop their taste buds. They are easy to prepare and based on home-made ingredients unlike market food that contains harmful preservatives and additives. Alternatives are given at the end of each recipe.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
As a young mother, how often you hear these words! For meal times can be the most challenging time for any mother, and feeding an infant or toddler calls for more than just preparing any ordinary meal. It requires imagination to prepare meals that are both tasty and nutritious. Since the health and growth of your child depend largely on nutritious meals, what, how and when to feed your child are of special significance. The diet of infant also calls for a slow transition from the milk of his mother to a liquid diet, from liquids to semi-solids, from semi-solids to a soft diet, finally culminating in normal family meals. The book outlines this transition with meticulous care. The recipes chosen are wholesome, covering a variety of food in order to develop their taste buds. They are easy to prepare and based on home-made ingredients unlike market food that contains harmful preservatives and additives. Alternatives are given at the end of each recipe.

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