Nutrition and Cancer

Nonfiction, Health & Well Being, Medical, Patient Care, Nutrition
Cover of the book Nutrition and Cancer by Clare Shaw, Wiley
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Clare Shaw ISBN: 9781444329308
Publisher: Wiley Publication: November 29, 2010
Imprint: Wiley-Blackwell Language: English
Author: Clare Shaw
ISBN: 9781444329308
Publisher: Wiley
Publication: November 29, 2010
Imprint: Wiley-Blackwell
Language: English

Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can also benefit from advice on optimal nutrition and lifestyle changes.

Edited by Dr Clare Shaw, Consultant Dietitian at The Royal Marsden NHS Foundation Trust, Nutrition and Cancer takes an unrivalled look at this prevalent disease, offering the reader:

  • An insight into the nutritional challenges faced for patients with cancer
  • A practical guide to nutrition and dietetic practice in cancer care
  • A detailed look at nutritional options for different diagnostic groups
  • Contributions from a wide range of cancer specialists

An excellent resource for dietitians, clinical nutritionists, doctors, nurses and other health professionals working with cancer patients, this book is also a fascinating reference for students and researchers with an interest in the area.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can also benefit from advice on optimal nutrition and lifestyle changes.

Edited by Dr Clare Shaw, Consultant Dietitian at The Royal Marsden NHS Foundation Trust, Nutrition and Cancer takes an unrivalled look at this prevalent disease, offering the reader:

An excellent resource for dietitians, clinical nutritionists, doctors, nurses and other health professionals working with cancer patients, this book is also a fascinating reference for students and researchers with an interest in the area.

More books from Wiley

Cover of the book Polymer Materials by Clare Shaw
Cover of the book Isotopic Analysis by Clare Shaw
Cover of the book Kidney Disease Management by Clare Shaw
Cover of the book Mobile Learning by Clare Shaw
Cover of the book Confirmative Evaluation by Clare Shaw
Cover of the book Elektrophorese leicht gemacht by Clare Shaw
Cover of the book Frequently Asked Questions in IFRS by Clare Shaw
Cover of the book Dynamic Vulnerability Assessment and Intelligent Control by Clare Shaw
Cover of the book Data Visualization For Dummies by Clare Shaw
Cover of the book A Companion to Medical Anthropology by Clare Shaw
Cover of the book Kleines Business-Lexikon by Clare Shaw
Cover of the book Fundamentals of the Finite Element Method for Heat and Mass Transfer by Clare Shaw
Cover of the book 12 Simple Technical Indicators by Clare Shaw
Cover of the book Rebuilding Shattered Lives by Clare Shaw
Cover of the book Machine Learning by Clare Shaw
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy