Omega-3 Fatty Acids in Brain and Neurological Health

Nonfiction, Science & Nature, Technology, Food Industry & Science, Science, Biological Sciences
Cover of the book Omega-3 Fatty Acids in Brain and Neurological Health by , Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9780124105478
Publisher: Elsevier Science Publication: June 25, 2014
Imprint: Academic Press Language: English
Author:
ISBN: 9780124105478
Publisher: Elsevier Science
Publication: June 25, 2014
Imprint: Academic Press
Language: English

Research has clearly established a link between omega-3 fatty acids and general health, particularly cardiovascular health. Omega-3 Fatty Acids in Brain and Neurological Health is the first book to focus exclusively on the role of omega-3 fatty acids on general brain health. The articles in this collection illustrate omega-3 fatty acids' importance in longevity, cognitive impairment, and structure and function of the brain's neurons.

Research has established links between omega-3 fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis. This book encompasses some of the most recent research, including the role of omega-3 fatty acid supplements on hippocampal neurogenesis, substantia nigra modulation, migraine headaches, the developing brain in animals, sleep, and neurodegenerative diseases. This collection helps to push research forward toward a complete understanding of omega-3 fatty acids' relationship to brain and neurological health.

  • The first book-length collection of original research on the connection between omega-3 fatty acids and the brain
  • Provides a comprehensive introduction to the state of research on omega-3 fatty acids and the brain and directions for future research
  • A foundational collection for neuroscience, neurology, and nutrition research
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Research has clearly established a link between omega-3 fatty acids and general health, particularly cardiovascular health. Omega-3 Fatty Acids in Brain and Neurological Health is the first book to focus exclusively on the role of omega-3 fatty acids on general brain health. The articles in this collection illustrate omega-3 fatty acids' importance in longevity, cognitive impairment, and structure and function of the brain's neurons.

Research has established links between omega-3 fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis. This book encompasses some of the most recent research, including the role of omega-3 fatty acid supplements on hippocampal neurogenesis, substantia nigra modulation, migraine headaches, the developing brain in animals, sleep, and neurodegenerative diseases. This collection helps to push research forward toward a complete understanding of omega-3 fatty acids' relationship to brain and neurological health.

More books from Elsevier Science

Cover of the book Certifiable Software Applications 3 by
Cover of the book Total Colour Management in Textiles by
Cover of the book Brewing by
Cover of the book Practical Onshore Gas Field Engineering by
Cover of the book Sea Urchins by
Cover of the book Pregnancy and Parturition by
Cover of the book Sensitivity Analysis in Earth Observation Modelling by
Cover of the book Smart Wheelchairs and Brain-computer Interfaces by
Cover of the book Sleep Disorders Part II by
Cover of the book Poultry Quality Evaluation by
Cover of the book Casing and Liners for Drilling and Completion by
Cover of the book Advances in Applied Microbiology by
Cover of the book Seven Deadliest Web Application Attacks by
Cover of the book Nuclear Power Safety by
Cover of the book A Comprehensive Guide to Toxicology in Nonclinical Drug Development by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy