This is one of ten eBooks on the commercial production of ornamental fish. It is based predominantly on the author's 30 years of experience, mostly on his own farms. While a few of the eBooks are purely commercial, others, particularly those on breeding, will also be helpful to hobbyists, understandable even by beginners. The following description is provided as a guide. Information includes the best water chemistry and temperature for breeding, setting up for spawning, the spawning process, early rearing and grow-out, harvesting and packing, with many important breeding and production characteristics specific to the species. Strongly recommended in conjunction with PART 3, for both hobbyist and commercial breeders.
This is one of ten eBooks on the commercial production of ornamental fish. It is based predominantly on the author's 30 years of experience, mostly on his own farms. While a few of the eBooks are purely commercial, others, particularly those on breeding, will also be helpful to hobbyists, understandable even by beginners. The following description is provided as a guide. Information includes the best water chemistry and temperature for breeding, setting up for spawning, the spawning process, early rearing and grow-out, harvesting and packing, with many important breeding and production characteristics specific to the species. Strongly recommended in conjunction with PART 3, for both hobbyist and commercial breeders.