PRISONED CHICKENS, POISONED EGGS

An inside look at the modern poultry industry

Business & Finance, Industries & Professions, Industries
Cover of the book PRISONED CHICKENS, POISONED EGGS by Karen Davis, Book Publishing Company
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Karen Davis ISBN: 9781570678936
Publisher: Book Publishing Company Publication: December 15, 2009
Imprint: Language: English
Author: Karen Davis
ISBN: 9781570678936
Publisher: Book Publishing Company
Publication: December 15, 2009
Imprint:
Language: English
The original edition of this book exposed modern poultry practices, revealing the tragedy chickens endure through the lens of an industry that brutally processes them without remorse. This revised edition looks at the horrific conditions these animals still face—in spite of free-range and cage-free claims—and at the heightened risks consumers face living in a world in which avian influenza, food poisoning, global warming, and genetic engineering interface with the expansion of poultry production and consumption. The author offers a compelling argument for adopting a compassionate, plant-based cuisine as an alternative to the inhumane practices the industry offers. This book will help both flextarians and non-vegetarians alike understand the real price of their breakfast or dinner and may provide the catalyst need to change warfare to welfare.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
The original edition of this book exposed modern poultry practices, revealing the tragedy chickens endure through the lens of an industry that brutally processes them without remorse. This revised edition looks at the horrific conditions these animals still face—in spite of free-range and cage-free claims—and at the heightened risks consumers face living in a world in which avian influenza, food poisoning, global warming, and genetic engineering interface with the expansion of poultry production and consumption. The author offers a compelling argument for adopting a compassionate, plant-based cuisine as an alternative to the inhumane practices the industry offers. This book will help both flextarians and non-vegetarians alike understand the real price of their breakfast or dinner and may provide the catalyst need to change warfare to welfare.

More books from Book Publishing Company

Cover of the book Oil of Oregano by Karen Davis
Cover of the book Above and Beyond Dark Waters by Karen Davis
Cover of the book Principal Kidd: School Rules! by Karen Davis
Cover of the book Bravo Express! by Karen Davis
Cover of the book The Almond Milk Cookbook by Karen Davis
Cover of the book NO NAME by Karen Davis
Cover of the book Green Smoothies by Karen Davis
Cover of the book Shine With Me by Karen Davis
Cover of the book Kale: The Nutritional Powerhouse by Karen Davis
Cover of the book Almond Flour by Karen Davis
Cover of the book The Garden Seed Saving Guide by Karen Davis
Cover of the book The Long Run by Karen Davis
Cover of the book Growing Urban Orchards by Karen Davis
Cover of the book Suncatcher by Karen Davis
Cover of the book How to Activate Your Love Life and Sex Magnetism by Karen Davis
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy