Seafood Sense

The Truth about Seafood Nutrition & Safety

Nonfiction, Health & Well Being, Health, Nutrition & Diet, Nutrition, Diets
Cover of the book Seafood Sense by Ken Babal, Turner Publishing Company
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Author: Ken Babal ISBN: 9781591205906
Publisher: Turner Publishing Company Publication: July 15, 2005
Imprint: Basic Health Publications, Inc. Language: English
Author: Ken Babal
ISBN: 9781591205906
Publisher: Turner Publishing Company
Publication: July 15, 2005
Imprint: Basic Health Publications, Inc.
Language: English

Can fish, which has for so long been considered an essential part of our diet, really not be good for us? In Seafood Sense, Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. He explores in detail the reasons why the levels of mercury and other environmental toxins have risen in fish in recent times and exactly how these high levels can affect one's health.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Can fish, which has for so long been considered an essential part of our diet, really not be good for us? In Seafood Sense, Ken Babel sorts through fact and fiction to reveal the truth about the dangers and benefits of fish and other seafood. He explores in detail the reasons why the levels of mercury and other environmental toxins have risen in fish in recent times and exactly how these high levels can affect one's health.

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