So Shall You Reap

Farming And Crops In Human Affairs

Nonfiction, Science & Nature, Science, Biological Sciences, Environmental Science, Nature, Environment, Environmental Conservation & Protection
Cover of the book So Shall You Reap by Otto Solbrig, Dorothy J. Solbrig, Island Press
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Author: Otto Solbrig, Dorothy J. Solbrig ISBN: 9781610913263
Publisher: Island Press Publication: April 24, 2013
Imprint: Island Press Language: English
Author: Otto Solbrig, Dorothy J. Solbrig
ISBN: 9781610913263
Publisher: Island Press
Publication: April 24, 2013
Imprint: Island Press
Language: English

So Shall You Reap is a broad-gauged exploration of the intersections of farming and history. Beginning with the prehistorical era, Otto and Dorothy Solbrig describe the evolution of farming. When and how did people learn to irrigate, to fertilize, to rotate their crops -- and why?

Along with its fundamental importance to history, farming has radically altered the physical world. Natural landscapes have been completely transformed to provide room for growth on a large scale of a few species of plants and even fewer species of domesticated animals. Agriculture has altered the earth's biosphere and changed its geosphere: The soil has been modified, forests have been felled, swamps have been drained, rivers have been dammed and diverted.

So Shall You Reap presents a fresh and informed perspective on how farming and the crops we grow have changed us and our environment. By understanding the nature of the origins and evolution of agriculture, we will be better prepared to anticipate what the future may hold in store, and what must be done to increase food production while minimizing environmental problems.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

So Shall You Reap is a broad-gauged exploration of the intersections of farming and history. Beginning with the prehistorical era, Otto and Dorothy Solbrig describe the evolution of farming. When and how did people learn to irrigate, to fertilize, to rotate their crops -- and why?

Along with its fundamental importance to history, farming has radically altered the physical world. Natural landscapes have been completely transformed to provide room for growth on a large scale of a few species of plants and even fewer species of domesticated animals. Agriculture has altered the earth's biosphere and changed its geosphere: The soil has been modified, forests have been felled, swamps have been drained, rivers have been dammed and diverted.

So Shall You Reap presents a fresh and informed perspective on how farming and the crops we grow have changed us and our environment. By understanding the nature of the origins and evolution of agriculture, we will be better prepared to anticipate what the future may hold in store, and what must be done to increase food production while minimizing environmental problems.

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