Stem Guides To Cooking

Kids, Creative Kids, Cooking and Food
Cover of the book Stem Guides To Cooking by Kay Robertson, Rourke Educational Media
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Author: Kay Robertson ISBN: 9781643698441
Publisher: Rourke Educational Media Publication: November 30, 2018
Imprint: Rourke Educational Media Language: English
Author: Kay Robertson
ISBN: 9781643698441
Publisher: Rourke Educational Media
Publication: November 30, 2018
Imprint: Rourke Educational Media
Language: English

Want To Improve Your Culinary Skills? A Strong Math Background Will Help You Do Just That! Correlates To Emphasis On Students Applying Foundational Math Skills. Includes Text Features Such As Charts And Graphs.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Want To Improve Your Culinary Skills? A Strong Math Background Will Help You Do Just That! Correlates To Emphasis On Students Applying Foundational Math Skills. Includes Text Features Such As Charts And Graphs.

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