Sucrose

Properties and Applications

Nonfiction, Science & Nature, Technology, Food Industry & Science
Cover of the book Sucrose by , Springer US
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Author: ISBN: 9781461526766
Publisher: Springer US Publication: December 6, 2012
Imprint: Springer Language: English
Author:
ISBN: 9781461526766
Publisher: Springer US
Publication: December 6, 2012
Imprint: Springer
Language: English

This book provides an up-to-date overview of the economic, chemical, physical, analytical and engineering aspects of the subject, gathering together information which would otherwise be scattered over a wide variety of sources.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This book provides an up-to-date overview of the economic, chemical, physical, analytical and engineering aspects of the subject, gathering together information which would otherwise be scattered over a wide variety of sources.

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