Sustainable Horticulture in Semiarid Dry Lands

Nonfiction, Science & Nature, Science, Earth Sciences, Biological Sciences, Environmental Science
Cover of the book Sustainable Horticulture in Semiarid Dry Lands by Shrikant Hiwale, Springer India
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Shrikant Hiwale ISBN: 9788132222446
Publisher: Springer India Publication: March 16, 2015
Imprint: Springer Language: English
Author: Shrikant Hiwale
ISBN: 9788132222446
Publisher: Springer India
Publication: March 16, 2015
Imprint: Springer
Language: English

This book discusses ways of increasing production/unit area by making full use of the soil and water under the harsh climatic conditions of semiarid areas. This leads to improved sustainability, increased availability of fresh produce, which is vital for human health and higher incomes for small and marginal farmers. Arid and semiarid areas account for almost 70 per cent of the total cropped area of India. In these areas physical constraints like low and erratic rainfall, high temperature, high wind velocity, low fertility, poor soil structure, salinity of soil and ground water all limit reliable crop production. In the absence of any type of aggregation, the soils are highly erodible, lack structure and have a very coarse in texture with low water holding capacity. Intensive agricultural practices, increasing population pressure, climatic changes, environmental pollution, loss of biodiversity, soil erosion, salinization and water depletion are all threatening the sustainability of agriculture. In view of the mounting demand for food, it is vital to link enhanced food production with nutritional security, conservation of natural resources, increasing farmers’ incomes, employment generation through agricultural diversification. Horticulture, particularly of fruit trees, can play a major role in solving the problem of nutrition, as fruits are rich source of vitamins and minerals and have antioxidant properties. Fruit trees, which are mostly deciduous, add leaf litter to the soil, and this ultimately helps to improve the condition of the soil. In addition, fruit trees are known to reduce soil erosion and reduce run off. The trees also play a major role in purifying the environment as they are the known carbon sequesters. Fruit-tree cultivation is a profitable preposition. There is no scope to increase the land surface; all increase in productivity therefore has to be from the available land. This means introducing cropping systems that can meet the basic food, fodder and fuel requirement of farming families.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This book discusses ways of increasing production/unit area by making full use of the soil and water under the harsh climatic conditions of semiarid areas. This leads to improved sustainability, increased availability of fresh produce, which is vital for human health and higher incomes for small and marginal farmers. Arid and semiarid areas account for almost 70 per cent of the total cropped area of India. In these areas physical constraints like low and erratic rainfall, high temperature, high wind velocity, low fertility, poor soil structure, salinity of soil and ground water all limit reliable crop production. In the absence of any type of aggregation, the soils are highly erodible, lack structure and have a very coarse in texture with low water holding capacity. Intensive agricultural practices, increasing population pressure, climatic changes, environmental pollution, loss of biodiversity, soil erosion, salinization and water depletion are all threatening the sustainability of agriculture. In view of the mounting demand for food, it is vital to link enhanced food production with nutritional security, conservation of natural resources, increasing farmers’ incomes, employment generation through agricultural diversification. Horticulture, particularly of fruit trees, can play a major role in solving the problem of nutrition, as fruits are rich source of vitamins and minerals and have antioxidant properties. Fruit trees, which are mostly deciduous, add leaf litter to the soil, and this ultimately helps to improve the condition of the soil. In addition, fruit trees are known to reduce soil erosion and reduce run off. The trees also play a major role in purifying the environment as they are the known carbon sequesters. Fruit-tree cultivation is a profitable preposition. There is no scope to increase the land surface; all increase in productivity therefore has to be from the available land. This means introducing cropping systems that can meet the basic food, fodder and fuel requirement of farming families.

More books from Springer India

Cover of the book Seismic Design of RC Buildings by Shrikant Hiwale
Cover of the book Liberalization, Growth and Regional Disparities in India by Shrikant Hiwale
Cover of the book Integrated Nanoelectronics by Shrikant Hiwale
Cover of the book Global Economic Cooperation by Shrikant Hiwale
Cover of the book Adolescence in Urban India by Shrikant Hiwale
Cover of the book Water and Health by Shrikant Hiwale
Cover of the book Proceedings of the Third International Conference on Soft Computing for Problem Solving by Shrikant Hiwale
Cover of the book Momentum Trading on the Indian Stock Market by Shrikant Hiwale
Cover of the book Plant Growth Promoting Rhizobacteria for Horticultural Crop Protection by Shrikant Hiwale
Cover of the book The Global Financial Crisis by Shrikant Hiwale
Cover of the book Applied Computation and Security Systems by Shrikant Hiwale
Cover of the book Interdisciplinary Perspectives on Consciousness and the Self by Shrikant Hiwale
Cover of the book Depersonalized Bullying at Work by Shrikant Hiwale
Cover of the book Livelihood Strategies in Southern India by Shrikant Hiwale
Cover of the book Breast Diseases by Shrikant Hiwale
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy