Sustainable Swine Nutrition

Nonfiction, Science & Nature, Science, Biological Sciences, Zoology
Cover of the book Sustainable Swine Nutrition by , Wiley
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781118485859
Publisher: Wiley Publication: November 7, 2012
Imprint: Wiley-Blackwell Language: English
Author:
ISBN: 9781118485859
Publisher: Wiley
Publication: November 7, 2012
Imprint: Wiley-Blackwell
Language: English

Finding sustainable means of swine nutrition is important to both pork industry personnel and the environment alike. This reference comprehensively covers the most recent advancements in sustainability that results in more efficient diets, thus reducing both production costs and waste. Chapters include information on alternative feedstuffs, feed additives, bioavailabity of nutrients, and management of wastes and odors. Written by internationally recognized experts in the field, Sustainable Swine Nutrition will be a valuable reference for those involved in all aspects of pork production.

  • Comprehensively covers the most recent advancements in sustainability to promote reduced pork production costs and waste
  • Covers recent topics such as alternative feedstuffs, feed additives, and bioavalability
  • Discusses environmental topics such as waste and odor management
  • Written by an international team of experts in the field
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Finding sustainable means of swine nutrition is important to both pork industry personnel and the environment alike. This reference comprehensively covers the most recent advancements in sustainability that results in more efficient diets, thus reducing both production costs and waste. Chapters include information on alternative feedstuffs, feed additives, bioavailabity of nutrients, and management of wastes and odors. Written by internationally recognized experts in the field, Sustainable Swine Nutrition will be a valuable reference for those involved in all aspects of pork production.

More books from Wiley

Cover of the book Cash Flow Strategies by
Cover of the book Heat Transfer in Polymer Composite Materials by
Cover of the book A Fundraising Guide for Nonprofit Board Members by
Cover of the book Virtual Networks by
Cover of the book Competitive Quality and Innovation by
Cover of the book Beginning Microsoft SQL Server 2012 Programming by
Cover of the book A Short History of Migration by
Cover of the book Wiley Series 65 Securities Licensing Exam Review 2019 + Test Bank by
Cover of the book MAX Phases by
Cover of the book Media Production, Delivery and Interaction for Platform Independent Systems by
Cover of the book A History of Interest Rates by
Cover of the book A Scientific Approach to Writing for Engineers and Scientists by
Cover of the book Active Global Seismology by
Cover of the book Differential Equation Analysis in Biomedical Science and Engineering by
Cover of the book Mediated Cosmopolitanism by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy