The Domestication and Exploitation of Plants and Animals

Nonfiction, Social & Cultural Studies, Social Science, Anthropology
Cover of the book The Domestication and Exploitation of Plants and Animals by , Taylor and Francis
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781351483421
Publisher: Taylor and Francis Publication: July 12, 2017
Imprint: Routledge Language: English
Author:
ISBN: 9781351483421
Publisher: Taylor and Francis
Publication: July 12, 2017
Imprint: Routledge
Language: English

The domestication of plants and animals was one of the greatest steps forward taken by mankind. Although it was first achieved long ago, we still need to know what led to it and how, and even when, it took place. Only when we have this understanding will we be able to appreciate fully the important social and economic consequences of this step. Even more important, an understanding of this achievement is basic to any insight into modern man's relationship to his habitat. In the last decade or two a change in methods of investigating these events has taken place, due to the mutual realization by archaeologists and natural scientists that each held part of the key and neither alone had the whole. Inevitably, perhaps, the floodgate that was opened has resulted in a spate of new knowledge, which is scattered in the form of specialist reports in diverse journals.

This volume results from presentations at the Institute of Archaeology, London University, discussing the domestication and exploitation of plants and animals. Workers in the archaeological, anthropological, and biological fields attempted to bridge the gap between their respective disciplines through personal contact and discussion. Modern techniques and the result of their application to the classical problems of domestication, selection, and spread of cereals and of cattle were discussed, but so were comparable problems in plants and animals not previously considered in this context.

Although there were differing opinions on taxonomic classification, the editors have standardized and simplified the usage throughout this book. In particular, they have omitted references to authorities and adopted the binomial classification for both botanical and zoological names. They followed this procedure in all cases except where sub-specific differences are discussed and also standardized orthography of sites.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The domestication of plants and animals was one of the greatest steps forward taken by mankind. Although it was first achieved long ago, we still need to know what led to it and how, and even when, it took place. Only when we have this understanding will we be able to appreciate fully the important social and economic consequences of this step. Even more important, an understanding of this achievement is basic to any insight into modern man's relationship to his habitat. In the last decade or two a change in methods of investigating these events has taken place, due to the mutual realization by archaeologists and natural scientists that each held part of the key and neither alone had the whole. Inevitably, perhaps, the floodgate that was opened has resulted in a spate of new knowledge, which is scattered in the form of specialist reports in diverse journals.

This volume results from presentations at the Institute of Archaeology, London University, discussing the domestication and exploitation of plants and animals. Workers in the archaeological, anthropological, and biological fields attempted to bridge the gap between their respective disciplines through personal contact and discussion. Modern techniques and the result of their application to the classical problems of domestication, selection, and spread of cereals and of cattle were discussed, but so were comparable problems in plants and animals not previously considered in this context.

Although there were differing opinions on taxonomic classification, the editors have standardized and simplified the usage throughout this book. In particular, they have omitted references to authorities and adopted the binomial classification for both botanical and zoological names. They followed this procedure in all cases except where sub-specific differences are discussed and also standardized orthography of sites.

More books from Taylor and Francis

Cover of the book Turkey and EU Integration by
Cover of the book Ottoman Wars, 1700-1870 by
Cover of the book New Media Literacies and Participatory Popular Culture Across Borders by
Cover of the book Psychology and Gender Dysphoria by
Cover of the book The Routledge Companion to Identity and Consumption by
Cover of the book Child Hunger and Human Rights by
Cover of the book New Actors and Alliances in Development by
Cover of the book Owl of Minerva by
Cover of the book The Ashgate Research Companion to Political Violence by
Cover of the book Psychoanalytic Perspectives on Women and Their Experience of Desire, Ambition and Leadership by
Cover of the book Atlas of Travel and Tourism Development by
Cover of the book The EU in the Global Investment Regime by
Cover of the book The Mormon Culture of Salvation by
Cover of the book Talent Assessment by
Cover of the book Branding Oscar Wilde by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy