The Gourmet Girl Mysteries Volume One

Steamed, Simmer Down, and Turn Up the Heat

Mystery & Suspense, Cozy Mysteries, Women Sleuths
Cover of the book The Gourmet Girl Mysteries Volume One by Susan Conant, Jessica Conant-Park, Open Road Media
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Author: Susan Conant, Jessica Conant-Park ISBN: 9781504047074
Publisher: Open Road Media Publication: July 11, 2017
Imprint: Open Road Media Mystery & Thriller Language: English
Author: Susan Conant, Jessica Conant-Park
ISBN: 9781504047074
Publisher: Open Road Media
Publication: July 11, 2017
Imprint: Open Road Media Mystery & Thriller
Language: English

Bostonian foodie Chloe Carter is after the perfect meal and the perfect man—but death keeps finding her at the dinner table—in these three mysteries.

Grad student and food connoisseur Chloe Carter has had more success navigating the gastronomic treasures of Boston than finding love. And when murders are linked to upscale restaurants, she must use all her culinary and investigative expertise to solve the cases.

Steamed: Chloe meets Eric, her online match, at a five-star restaurant. But before dessert is even served he’s found dead in the men’s room. Suddenly, Chloe is plunged into the cutthroat world of trendy restaurants and murder investigations. Along the way she connects with a sexy chef—but is he Eric’s killer?

Simmer Down: Chloe’s dishy boyfriend, Josh Driscoll, has just landed his dream job as executive chef at the new restaurant Simmer. As he preps for a New Year’s Eve grand opening, Chloe hooks him up with Food for Thought, an annual charity fundraiser. Everything is going perfectly—until murder makes a late addition to the menu.

Turn Up the Heat: Having an executive chef boyfriend guarantees Chloe the best table at Simmer, Boston’s hottest new restaurant, any night of the week. So when the body of one of Simmer’s waitresses is found dead in a seafood delivery truck and expensive cooking equipment goes missing, Chloe is on the case.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Bostonian foodie Chloe Carter is after the perfect meal and the perfect man—but death keeps finding her at the dinner table—in these three mysteries.

Grad student and food connoisseur Chloe Carter has had more success navigating the gastronomic treasures of Boston than finding love. And when murders are linked to upscale restaurants, she must use all her culinary and investigative expertise to solve the cases.

Steamed: Chloe meets Eric, her online match, at a five-star restaurant. But before dessert is even served he’s found dead in the men’s room. Suddenly, Chloe is plunged into the cutthroat world of trendy restaurants and murder investigations. Along the way she connects with a sexy chef—but is he Eric’s killer?

Simmer Down: Chloe’s dishy boyfriend, Josh Driscoll, has just landed his dream job as executive chef at the new restaurant Simmer. As he preps for a New Year’s Eve grand opening, Chloe hooks him up with Food for Thought, an annual charity fundraiser. Everything is going perfectly—until murder makes a late addition to the menu.

Turn Up the Heat: Having an executive chef boyfriend guarantees Chloe the best table at Simmer, Boston’s hottest new restaurant, any night of the week. So when the body of one of Simmer’s waitresses is found dead in a seafood delivery truck and expensive cooking equipment goes missing, Chloe is on the case.

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