The Physiological Basis of Rehabilitation Medicine

Nonfiction, Health & Well Being, Medical, Medical Science, Physiology, Science & Nature, Science, Biological Sciences, Human Physiology
Cover of the book The Physiological Basis of Rehabilitation Medicine by , Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781483193991
Publisher: Elsevier Science Publication: October 22, 2013
Imprint: Butterworth-Heinemann Language: English
Author:
ISBN: 9781483193991
Publisher: Elsevier Science
Publication: October 22, 2013
Imprint: Butterworth-Heinemann
Language: English

The Physiological Basis of Rehabilitation Medicine: Second Edition presents a comprehensive examination of the management of patients with functional impairments due to disease or trauma. It discusses the distinction between disabilities and impairments per se. It addresses the method in which the human body adapts and compensates for the stress produced by physical injuries.
Some of the topics covered in the book are the physiology of cerebellum and basal ganglia; description of upper and lower motor neurons; anatomy of the vascular supply to the brain; characteristics of the autonomic nervous system; structure, chemistry, and function of skeletal muscle; the receptors in muscle; and cardiopulmonary physiology. The role of muscle spindles in perception of limb position and movement is fully covered. An in-depth account of the physiology of synovial joints and articular cartilage are provided. The cellular and glandular components of the skin are completely presented. A chapter is devoted to the factors involve in wound healing. Another section focuses on the nerve conduction and neuromuscular transmission.
The book can provide useful information to doctors, dermatologists, students, and researchers.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The Physiological Basis of Rehabilitation Medicine: Second Edition presents a comprehensive examination of the management of patients with functional impairments due to disease or trauma. It discusses the distinction between disabilities and impairments per se. It addresses the method in which the human body adapts and compensates for the stress produced by physical injuries.
Some of the topics covered in the book are the physiology of cerebellum and basal ganglia; description of upper and lower motor neurons; anatomy of the vascular supply to the brain; characteristics of the autonomic nervous system; structure, chemistry, and function of skeletal muscle; the receptors in muscle; and cardiopulmonary physiology. The role of muscle spindles in perception of limb position and movement is fully covered. An in-depth account of the physiology of synovial joints and articular cartilage are provided. The cellular and glandular components of the skin are completely presented. A chapter is devoted to the factors involve in wound healing. Another section focuses on the nerve conduction and neuromuscular transmission.
The book can provide useful information to doctors, dermatologists, students, and researchers.

More books from Elsevier Science

Cover of the book Biomass Gasification, Pyrolysis and Torrefaction by
Cover of the book Therapist's Guide to Pediatric Affect and Behavior Regulation by
Cover of the book Managing the One-Person Library by
Cover of the book Advances in Computers by
Cover of the book Rigid Body Dynamics for Space Applications by
Cover of the book Progress in Optics by
Cover of the book Metabolomics as a Tool in Nutrition Research by
Cover of the book Plastics in Medical Devices by
Cover of the book Handbook of Material Biodegradation, Biodeterioration, and Biostablization by
Cover of the book Mesoscale Meteorological Modeling by
Cover of the book Torrefaction of Biomass for Energy Applications by
Cover of the book Energy Storage for Sustainable Microgrid by
Cover of the book Fuel Cells by
Cover of the book Psychology of Learning and Motivation by
Cover of the book Improving the Safety of Fresh Fruit and Vegetables by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy