Women Redefining the Experience of Food Insecurity

Life Off the Edge of the Table

Nonfiction, Social & Cultural Studies, Social Science, Gender Studies, Women&, Anthropology
Cover of the book Women Redefining the Experience of Food Insecurity by , Lexington Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9780739185278
Publisher: Lexington Books Publication: July 3, 2014
Imprint: Lexington Books Language: English
Author:
ISBN: 9780739185278
Publisher: Lexington Books
Publication: July 3, 2014
Imprint: Lexington Books
Language: English

Women Redefining the Experience of Food Insecurity: Life Off the Edge of the Table is about understanding the relationship between food insecurity and women’s agency. The contributors explore both the structural constraints that limit what and how much people eat, and the myriad ways that women creatively and strategically re-structure their own fields of action in relation to food, demonstrating that the nature of food insecurity is multi-dimensional. The chapters portray how women develop strategies to make it possible to have food in the cupboard and on the table to be able to feed their families. Exploring these themes, this book offers a lens for thinking about the food system that incorporates women as agentive actors and links women’s everyday food-related activities with ideas about food justice, food sovereignty, and food citizenship. Taken together, the chapters provide a unique perspective on how we can think broadly about the issue of food insecurity in relation to gender, culture, inequality, poverty, and health disparity. By problematizing the mundane world of how women procure and prepare food in a context of scarcity, this book reveals dynamics, relationships and experiences that would otherwise go unremarked. Normally under the radar, these processes are embedded in power relations that demand analysis, and demonstrate strategic individual action that requires recognition. All of the chapters provide a counter to caricatured notions that the choices women make are irresponsible or ignorant, or that the lives of women from low-income, low-wealth communities are predicated on impotence and weakness. Yet, the authors do not romanticize women as uniformly resilient or consistently heroic. Instead, they explore the contradictions inherent in the ways that marginalized, seemingly powerless women ignore, resist, embrace and challenge hegemonic, patriarchal systems through their relationship with food.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Women Redefining the Experience of Food Insecurity: Life Off the Edge of the Table is about understanding the relationship between food insecurity and women’s agency. The contributors explore both the structural constraints that limit what and how much people eat, and the myriad ways that women creatively and strategically re-structure their own fields of action in relation to food, demonstrating that the nature of food insecurity is multi-dimensional. The chapters portray how women develop strategies to make it possible to have food in the cupboard and on the table to be able to feed their families. Exploring these themes, this book offers a lens for thinking about the food system that incorporates women as agentive actors and links women’s everyday food-related activities with ideas about food justice, food sovereignty, and food citizenship. Taken together, the chapters provide a unique perspective on how we can think broadly about the issue of food insecurity in relation to gender, culture, inequality, poverty, and health disparity. By problematizing the mundane world of how women procure and prepare food in a context of scarcity, this book reveals dynamics, relationships and experiences that would otherwise go unremarked. Normally under the radar, these processes are embedded in power relations that demand analysis, and demonstrate strategic individual action that requires recognition. All of the chapters provide a counter to caricatured notions that the choices women make are irresponsible or ignorant, or that the lives of women from low-income, low-wealth communities are predicated on impotence and weakness. Yet, the authors do not romanticize women as uniformly resilient or consistently heroic. Instead, they explore the contradictions inherent in the ways that marginalized, seemingly powerless women ignore, resist, embrace and challenge hegemonic, patriarchal systems through their relationship with food.

More books from Lexington Books

Cover of the book David's Politics by
Cover of the book The Assimilation of Yogic Religions through Pop Culture by
Cover of the book Civil War Interventions and Their Benefits by
Cover of the book Campaign Finance Reform by
Cover of the book Reimagining the Caribbean by
Cover of the book Using Knowledge by
Cover of the book Women Bishops and Rhetorics of Shalom by
Cover of the book Repentance and the Right to Forgiveness by
Cover of the book Ethnic Identity and Minority Protection by
Cover of the book Eurasia 2.0 by
Cover of the book A Wittgensteinian Way with Paradoxes by
Cover of the book How Video Games Impact Players by
Cover of the book Framing ADHD Children by
Cover of the book A Realist Metaphysics of Race by
Cover of the book Modern America and the Legacy of Founding by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy