101 Cool Things about Cheese

Nonfiction, Food & Drink, Food Writing, Reference, International
Cover of the book 101 Cool Things about Cheese by Beth Hensen, Beth Hensen
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Author: Beth Hensen ISBN: 1230000115463
Publisher: Beth Hensen Publication: March 17, 2013
Imprint: Language: English
Author: Beth Hensen
ISBN: 1230000115463
Publisher: Beth Hensen
Publication: March 17, 2013
Imprint:
Language: English

Calling all cheese lovers.  Here's a book for you.  Did you know that cheese making predates recorded history?  The Egyptians and the Romans made cheese, but the Eurpeans are credited with creating the the majority of the modern cheeses that we eat today.  Take this tour of "all things cheese" to learn more.  Say cheese!

Contains approxmately 5400 words and includes 9 original photos.

 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Calling all cheese lovers.  Here's a book for you.  Did you know that cheese making predates recorded history?  The Egyptians and the Romans made cheese, but the Eurpeans are credited with creating the the majority of the modern cheeses that we eat today.  Take this tour of "all things cheese" to learn more.  Say cheese!

Contains approxmately 5400 words and includes 9 original photos.

 

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