101 Things to do with Rice

Nonfiction, Food & Drink
Cover of the book 101 Things to do with Rice by Donna Kelly, Stephanie Ashcraft, Gibbs Smith
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Author: Donna Kelly, Stephanie Ashcraft ISBN: 9781423640349
Publisher: Gibbs Smith Publication: July 7, 2015
Imprint: Gibbs Smith Language: English
Author: Donna Kelly, Stephanie Ashcraft
ISBN: 9781423640349
Publisher: Gibbs Smith
Publication: July 7, 2015
Imprint: Gibbs Smith
Language: English

Whether steamed, baked, fried or rolled, rice is the most widely consumed staple food worldwide with many varieties that vary by region. 101 Things To Do With Rice offers recipes using both long and short grain, wild, risotto, brown, Basmati and more.

DONNA KELLY has appeared on Martha Stewart's Sirius radio show, Everyday Food, and writes for apronstringsblog.com. She is the author of nine cookbooks including Ouesadi!las. She lives in Utah.

STEPHANIE ASHCRAFT has taught hundreds of classes and appeared on television and news programs sharing ways families can save time and money. Stephanie and her husband, Ivan, reside in Salem, Utah, with their five children.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Whether steamed, baked, fried or rolled, rice is the most widely consumed staple food worldwide with many varieties that vary by region. 101 Things To Do With Rice offers recipes using both long and short grain, wild, risotto, brown, Basmati and more.

DONNA KELLY has appeared on Martha Stewart's Sirius radio show, Everyday Food, and writes for apronstringsblog.com. She is the author of nine cookbooks including Ouesadi!las. She lives in Utah.

STEPHANIE ASHCRAFT has taught hundreds of classes and appeared on television and news programs sharing ways families can save time and money. Stephanie and her husband, Ivan, reside in Salem, Utah, with their five children.

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