25 Delicious Chicken Recipes

Nonfiction, Food & Drink, Meats & Dairy, Poultry, Reference & Language, Reference
Cover of the book 25 Delicious Chicken Recipes by Sallie Stone, Osmora Inc.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Sallie Stone ISBN: 9782765931737
Publisher: Osmora Inc. Publication: February 12, 2019
Imprint: Osmora Inc. Language: English
Author: Sallie Stone
ISBN: 9782765931737
Publisher: Osmora Inc.
Publication: February 12, 2019
Imprint: Osmora Inc.
Language: English

This cookbook contains 25 delicious chicken recipes like Slow Cooker Buffalo Chicken Sandwiches, Chicken Mushroom Stew, Chicken Veggies Roast and Chicken Thighs Dijon.

Recipe from the cookbook:

Spaghetti with Broccoli and Chicken

Ingredients:

3 skinless & boneless chicken breast halves, cooked

1 (16 ounce) package spaghetti, cooked

1 (16 ounce) package frozen chopped broccoli, cooked

3 cloves garlic

5 tablespoons olive oil

salt and black pepper

2 tablespoons Parmesan cheese, grated

Directions:

Season chicken with a little salt and pepper.

Grill or broil chicken until no longer pink.

Cube cooked chicken.

Cook broccoli and spaghetti separately according to their package directions.

Run garlic through a garlic press.

Combine pressed garlic and olive oil in a small bowl.

Toss chicken, spaghetti, broccoli and garlic oil together.

Season with salt and pepper to taste.

Top with Parmesan cheese.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This cookbook contains 25 delicious chicken recipes like Slow Cooker Buffalo Chicken Sandwiches, Chicken Mushroom Stew, Chicken Veggies Roast and Chicken Thighs Dijon.

Recipe from the cookbook:

Spaghetti with Broccoli and Chicken

Ingredients:

3 skinless & boneless chicken breast halves, cooked

1 (16 ounce) package spaghetti, cooked

1 (16 ounce) package frozen chopped broccoli, cooked

3 cloves garlic

5 tablespoons olive oil

salt and black pepper

2 tablespoons Parmesan cheese, grated

Directions:

Season chicken with a little salt and pepper.

Grill or broil chicken until no longer pink.

Cube cooked chicken.

Cook broccoli and spaghetti separately according to their package directions.

Run garlic through a garlic press.

Combine pressed garlic and olive oil in a small bowl.

Toss chicken, spaghetti, broccoli and garlic oil together.

Season with salt and pepper to taste.

Top with Parmesan cheese.

More books from Osmora Inc.

Cover of the book LOST HEARTS by Sallie Stone
Cover of the book Francois Boucher: Paintings (Colour Plates) by Sallie Stone
Cover of the book Lord Vishnu & Goddess Lakshmi by Sallie Stone
Cover of the book Albrecht Altdorfer: 80 Drawings by Sallie Stone
Cover of the book YOUR SOUL WILL NEVER WRINKLE by Sallie Stone
Cover of the book Durga Stotra In English Rhyme by Sallie Stone
Cover of the book Renoir by Sallie Stone
Cover of the book Repercussions by Sallie Stone
Cover of the book HOLY MARRIAGE by Sallie Stone
Cover of the book J. W. Waterhouse: 93 Drawings by Sallie Stone
Cover of the book Passionate Promises by Sallie Stone
Cover of the book Rig Veda Mandal 10 by Sallie Stone
Cover of the book How Prayer Can Change Your Life by Sallie Stone
Cover of the book Bhagwat Gita - Its Essence by Sallie Stone
Cover of the book 10 EROTICA ROMANCE BUNDLE by Sallie Stone
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy