A Study of «Attributive Ethnonyms» in the History of English with Special Reference to «Foodsemy»

Nonfiction, Reference & Language, Language Arts, Linguistics, Social & Cultural Studies, Social Science
Cover of the book A Study of «Attributive Ethnonyms» in the History of English with Special Reference to «Foodsemy» by Marcin Kudla, Peter Lang
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Marcin Kudla ISBN: 9783653949834
Publisher: Peter Lang Publication: April 8, 2016
Imprint: Peter Lang GmbH, Internationaler Verlag der Wissenschaften Language: English
Author: Marcin Kudla
ISBN: 9783653949834
Publisher: Peter Lang
Publication: April 8, 2016
Imprint: Peter Lang GmbH, Internationaler Verlag der Wissenschaften
Language: English

The author studies ethnic stereotypes in the history of English from the perspective of Cognitive Linguistics. He views an ethnic stereotype as an idealised cognitive model (ICM) which consists of a cluster of metonymic submodels (such as BODY, CUISINE, NAME, etc.). Each submodel may trigger the formation of an attributive ethnonym, which ascribes some attribute to the target group. While such terms are mostly derogatory, context plays a crucial role in their perception. The analysis proper focuses on foodsemic ethnonyms (most of which activate the submodel of CUISINE). Out of 168 items, above 50% follow the «FOODSTUFF FOR ETHNIC GROUP» or «FOODSTUFF EATER FOR ETHNIC GROUP» metonymy. Most examples come from Am.E., with Mexicans being the most frequently described target group.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The author studies ethnic stereotypes in the history of English from the perspective of Cognitive Linguistics. He views an ethnic stereotype as an idealised cognitive model (ICM) which consists of a cluster of metonymic submodels (such as BODY, CUISINE, NAME, etc.). Each submodel may trigger the formation of an attributive ethnonym, which ascribes some attribute to the target group. While such terms are mostly derogatory, context plays a crucial role in their perception. The analysis proper focuses on foodsemic ethnonyms (most of which activate the submodel of CUISINE). Out of 168 items, above 50% follow the «FOODSTUFF FOR ETHNIC GROUP» or «FOODSTUFF EATER FOR ETHNIC GROUP» metonymy. Most examples come from Am.E., with Mexicans being the most frequently described target group.

More books from Peter Lang

Cover of the book Der C-Test: Aktuelle Tendenzen- The C-Test: Current Trends by Marcin Kudla
Cover of the book Ortsumbenennungen im sowjetischen Russland by Marcin Kudla
Cover of the book Cognitive Explorations into Metaphor and Metonymy by Marcin Kudla
Cover of the book From Philosophy of Fiction to Cognitive Poetics by Marcin Kudla
Cover of the book The Dark Side of Diderot / Le Diderot des ombres by Marcin Kudla
Cover of the book Lieux de vie, lieux de sens by Marcin Kudla
Cover of the book Vital Questions Facing Disability Studies in Education by Marcin Kudla
Cover of the book 進呈書像 - Jincheng shu xiang (1640) by Marcin Kudla
Cover of the book Global Governance and Its Effects on State and Law by Marcin Kudla
Cover of the book Das Heilige als Problem der gegenwaertigen Religionswissenschaft by Marcin Kudla
Cover of the book Woerterbuch der somatischen Redewendungen by Marcin Kudla
Cover of the book Modernizing Practice Paradigms for New Music by Marcin Kudla
Cover of the book A contre-courant- Gegen den Strom by Marcin Kudla
Cover of the book The Production of Subjectivity in «The Diamond Age» by Neal Stephenson by Marcin Kudla
Cover of the book Estonians for Europe by Marcin Kudla
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy