At the Farmers' Market with Kids

Recipes and Projects for Little Hands

Nonfiction, Food & Drink, Entertaining, Holiday
Cover of the book At the Farmers' Market with Kids by Ethel Brennan, Leslie Jonath, Chronicle Books LLC
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Ethel Brennan, Leslie Jonath ISBN: 9781452115740
Publisher: Chronicle Books LLC Publication: March 9, 2012
Imprint: Chronicle Books LLC Language: English
Author: Ethel Brennan, Leslie Jonath
ISBN: 9781452115740
Publisher: Chronicle Books LLC
Publication: March 9, 2012
Imprint: Chronicle Books LLC
Language: English

Finish your vegetables! becomes a phrase of the past when kids discover the diversity and deliciousness of farmers' markets. From exploring the vibrant booths to selecting produce and tasting the unique flavors each season brings, the farmers' market provides a fertile playground for kids and brings families together while building healthy habits and supporting sustainable eating. At the Farmers' Market with Kids profiles the fruits and vegetables available at most farmers' markets, explaining how to tell which ones are ripe and how to store them. With age-specific tips that cater to children of all ages, plus 65 nutritious and kid-pleasing recipes to put your farmers' market spoils to use, this cookbook makes it easy for everyone in the family to eat healthfully and live well.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Finish your vegetables! becomes a phrase of the past when kids discover the diversity and deliciousness of farmers' markets. From exploring the vibrant booths to selecting produce and tasting the unique flavors each season brings, the farmers' market provides a fertile playground for kids and brings families together while building healthy habits and supporting sustainable eating. At the Farmers' Market with Kids profiles the fruits and vegetables available at most farmers' markets, explaining how to tell which ones are ripe and how to store them. With age-specific tips that cater to children of all ages, plus 65 nutritious and kid-pleasing recipes to put your farmers' market spoils to use, this cookbook makes it easy for everyone in the family to eat healthfully and live well.

More books from Chronicle Books LLC

Cover of the book Golden Gate Bridge by Ethel Brennan, Leslie Jonath
Cover of the book Slice and Bake Cookies by Ethel Brennan, Leslie Jonath
Cover of the book The Meat Club Cookbook by Ethel Brennan, Leslie Jonath
Cover of the book Waste-Free Kitchen Handbook by Ethel Brennan, Leslie Jonath
Cover of the book Mastering the Grill by Ethel Brennan, Leslie Jonath
Cover of the book Get Up, Stand Up by Ethel Brennan, Leslie Jonath
Cover of the book Alejandro's Gift by Ethel Brennan, Leslie Jonath
Cover of the book The Falconer by Ethel Brennan, Leslie Jonath
Cover of the book The Commonsense Kitchen by Ethel Brennan, Leslie Jonath
Cover of the book Gena/Finn by Ethel Brennan, Leslie Jonath
Cover of the book Sips and Apps by Ethel Brennan, Leslie Jonath
Cover of the book Very Merry Cookie Party by Ethel Brennan, Leslie Jonath
Cover of the book Mama's Little Book of Tricks by Ethel Brennan, Leslie Jonath
Cover of the book The Personal Organizing Workbook by Ethel Brennan, Leslie Jonath
Cover of the book The Bar Book by Ethel Brennan, Leslie Jonath
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy