Food Science, Production, and Engineering in Contemporary Economies

Nonfiction, Science & Nature, Technology, Food Industry & Science, Business & Finance, Industries & Professions, Industries

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Food Science, Production, and Engineering in Contemporary Economies

More books from IGI Global

bigCover of the book Developments in Information Security and Cybernetic Wars by

bigCover of the book Social Considerations of Migration Movements and Immigration Policies by

bigCover of the book Globalized Curriculum Methods for Modern Mathematics Education by

bigCover of the book Public Sector Transformation Processes and Internet Public Procurement by

bigCover of the book Quantitative Semantics and Soft Computing Methods for the Web by

bigCover of the book Probabilistic Nodes Combination (PNC) for Object Modeling and Contour Reconstruction by

bigCover of the book Environmental Information Systems by

bigCover of the book Handbook of Research on Managerial Strategies for Achieving Optimal Performance in Industrial Processes by

bigCover of the book Collaborative Knowledge in Scientific Research Networks by

bigCover of the book Handbook of Research on Waste Management Techniques for Sustainability by

bigCover of the book Integrated Marketing Communications, Strategies, and Tactical Operations in Sports Organizations by

bigCover of the book Knowledge Driven Service Innovation and Management by

bigCover of the book Computational Approaches to Materials Design by

bigCover of the book Handbook of Research on Impacts of International Business and Political Affairs on the Global Economy by

bigCover of the book Marketing Initiatives for Sustainable Educational Development by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy