Biotechnology for Sustainable Agriculture

Emerging Approaches and Strategies

Nonfiction, Science & Nature, Technology, Food Industry & Science, Agriculture & Animal Husbandry
Cover of the book Biotechnology for Sustainable Agriculture by , Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9780128122389
Publisher: Elsevier Science Publication: September 12, 2017
Imprint: Woodhead Publishing Language: English
Author:
ISBN: 9780128122389
Publisher: Elsevier Science
Publication: September 12, 2017
Imprint: Woodhead Publishing
Language: English

Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering.

  • Identifies and explores biotechnological tools to enhance sustainability
  • Encompasses plant and microbial biotechnology, nanotechnology and genetic engineering
  • Focuses on plant biotechnology and crop improvement to increase yield and resilience
  • Summarizes the impact of climate change on agriculture, fisheries and livestock
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering.

More books from Elsevier Science

Cover of the book Pressure Vessel Design Manual by
Cover of the book Bayesian Population Analysis using WinBUGS by
Cover of the book Side Reactions in Peptide Synthesis by
Cover of the book Gas Turbines by
Cover of the book Handbook of Game Theory by
Cover of the book Cleanup of Chemical and Explosive Munitions by
Cover of the book Population Dynamics by
Cover of the book Teaching Research Processes by
Cover of the book Diffuse Algorithms for Neural and Neuro-Fuzzy Networks by
Cover of the book Google and the Digital Divide by
Cover of the book Pinch Analysis and Process Integration by
Cover of the book Biostatistics for Medical and Biomedical Practitioners by
Cover of the book Snort Intrusion Detection and Prevention Toolkit by
Cover of the book Advances in Ceramic Biomaterials by
Cover of the book Dynamic Well Testing in Petroleum Exploration and Development by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy