Dairy category: 854 books

Slaughter and butcher your own animals safely and humanely with this award-winning guide. Providing detailed photography of every step of the process, Adam Danforth shows you everything you need to know to butcher poultry, rabbit, lamb, goat, and pork. Learn how to create the proper slaughtering conditions,...

Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine. Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted...

Home Pork Making The Art of Raising and Curing Pork on the Farm A complete guide for the farmer, the country butcher and the suburban dweller, in all that pertains to hog slaughtering, curing, preserving and storing pork product—from scalding vat to kitchen table and dining room. This...

Where can you show up for world-class barbecue, stick around for the blues, and shut the place down philosophizing with some truly gritty characters? At Dinosaur Bar-B-Que, of course—the renowned Syracuse-based honky-tonk rib joint just hankering to share its BBQ excellence with folks outside the...

In this, his third cookbook, chef Henry Sinkus demonstrates the versatility of delicious, heart-healthy venison while showcasing his own culinary wizardy.Drawing from worldwide cuisines, he has compiled an irresistible collection of recipes deftly organized into two sections: Down Home and Uptown.Down...

 It’s 5:00 PM. Everyone’s hungry. It’s take-out or fake-out, meaning nuking a processed meal from the freezer. Here’s a third option that doesn’t include heaps of calories and fat: over 70 recipes for chicken and turkey derived from Robin Miller's fabulous cookbook Robin Takes 5, including...

Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart.** Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're...

I have written this recipe collection as a result of an experiment I ran while I was seriously short of money. There came a time when I was looking at quite a few weeks of paying out for large bills that would put a serious dent into my monthly spending budget, and after the normal monthly...

Are you looking for some delicious chicken recipes? This simple and easy chicken recipe cookbook has step-by-step recipes for preparing some fantastic chicken dishes. You will impress your friends and family with these delicious chicken recipes. Great for any occasion! * Step-by-step recipes *...

Everybody loves bacon, and these delicious recipes feature it in much more than just breakfast dishes. You'll find new twists on old favorites as well as inventive new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts! Try Asparagus, Bacon, and Caramelized Onion Pizza;...

Contents Mac and Cheese and Beer 1 Microwave  Macaroni  and Cheese 2 Creamy Macaroni  and Cheese 3 Low-Fat Macaroni  and Cheese 4 Flavorful Mac and Cheese 5 Macaroni  and Cheese with Bacon...

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...

20 Yummy & Flavorful Chicken Recipes for the Slow Cooker This recipe book compiles 20 of the most delicious chicken recipes that can be made in a slow cooker. There is a bit for everyone in terms of ingredients and spices, from Mexican heat to Asian aromas or Italian flavors. Here is...

If you're tired of the same old recipes, you'll love this cookbook. There are many chicken recipes with a spicy twist. They're easy to make and they are enjoyable. It includes recipes like Tandoori Chicken, Chicken Tikka, Soups, Hot Sweet and Sour Chicken, Chicken Curry and more. Try something with extra zing.