Fisheries Aquaculture category: 219 books

The fishing industry has always been important to Britain. From the deepsea trawlers to the traditional craft that sailed around the coast, the harbours of the West Coast, Irish Sea and Bristol Channel were once full of craft, large and small, which employed men and women in their thousands. The third...

Jump aboard as famed New Zealand fisherman Sam Mossman shares tales of adventure from his lifelong fishing OE. Sam takes us on many memorable fishing journeys around New Zealand and the world Hawaii, the South Pacific Islands, Australia, the US, Canada, South America, Africa, the Middle East and Asia...

Homeostasis and Toxicology of Non-Essential Metals synthesizes the explosion of new information on the molecular, cellular, and organismal handling of metals in fish in the past 15 years. These elements are no longer viewed by fish physiologists as "heavy metals" that kill fish by suffocation, but...

One of two special issues of Advances in Marine Biology focusing on sponge science, it features comprehensive reviews of the latest studies that are advancing our understanding of the fascinating marine phylum Porifera. The selected contributors are internationally renowned researchers in their respective...

Tilapia Fish Farming - Practical Manual is a book discussing all skills needed for Tilapia fish farming, Tilapia fish feeding options and Tilapia water systems design and construction. This books presents the reader with all the skills published in prior books covering fish farming practices,...

Erythropoietin, Volume 105, the latest release in the Vitamins and Hormones series first published in 1943, and the longest-running serial published by Academic Press, provides up-to-date information on crystal structures and basic structural studies on neurotrophins and their receptors, neurotrophin...

This volume of Methods in Cell Biology, the second of two parts on the subject of zebrafish, provides a comprehensive compendium of laboratory protocols and reviews covering all the new methods developed since 1999. Details state-of-the art zebrafish protocols, delineating critical steps in the...

Thyroid hormone, Volume 106*,* the latest release in the Vitamins and Hormones series first published in 1943 provides up-to-date information on crystal structures and basic structural studies on neurotrophins and their receptors, neurotrophin functions and the biological actions of neurotrophins...

The need for ion and water homeostasis is common to all life. For fish, ion and water homeostasis is an especially important challenge because they live in direct contact with water and because of the large variation in the salt content of natural waters (varying by over 5 orders of magnitude). Most...

This volume of Methods in Cell Biology is the 3e, and provides comprehensive compendia of laboratory protocols and reviews covering all the new methods developed since 2004. This new volume on Disease Models and Chemical Screens, covers two rapidly emerging and compelling applications of the zebrafish. Details...

The widely distributed American Lobster, Homarus americanus, which inhabits coastal waters from Canada to the Carolinas, is an important keystone species. A valuable source of income, its abundance or rarity often reflects the health of ecosystems occupied by these crustaceans. This comprehensive...

Biology of Stress in Fish: Fish Physiology provides a general understanding on the topic of stress biology, including most of the recent advances in the field. The book starts with a general discussion of stress, providing answers to issues such as its definition, the nature of the physiological stress...

Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes...

An Introduction to Aquatic Toxicology is an introductory reference for all aspects of toxicology pertaining to aquatic environments. As water sources diminish, the need to understand the effects that contaminants may have on aquatic organisms and ecosystems increases in importance. This book will...