Mediterranean category: 236 books
by Diane Phillips
Language: English
Release Date: August 10, 2012
Language: English
Release Date: August 10, 2012
Savor the unforgettable flavors of the Mediterranean using a slow cooker! These 80 recipes are devoted to such iconic dishes as Beef in Barolo from Italy, Braised Basque Chicken from Spain, Bouillabaisse from France, and Spicy Tagines from Morocco. With a source guide for unusual ingredients and helpful...
The Foods of the Greek Islands
Cooking and Culture at the Crossroads of the Mediterranean
Language: English
Release Date: November 14, 2000
This New York Times Notable Book is “a real working guide to preparing the traditional dishes found all over Greece” (Newsweek).
Stretching from the shores of Turkey to the Ionian Sea east of Italy, the Greek islands have been the crossroads of the Mediterranean since the time of Homer....
Ancient Grains for Modern Meals
Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berri es & More: A Cookbook
Language: English
Release Date: April 26, 2011
In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains can be.
Food writer Maria Speck’s passion for propelling Old World staples such...
Try-It Diet: Mediterranean Diet
A two-week healthy eating plan
Language: English
Release Date: December 1, 2011
Think all diets have to be boring and bland? Think again. With Try-It Diet: Mediterranean Diet, you’ll get a taste for the nutritional plan without having to give up great tasting food like Stuffed Dried Figs, Almond-Encrusted Salmon, and Spiral Baklava. Now the information you need to start eating...
The $7 a Meal Mediterranean Cookbook
301 Delicious, Nutritious Recipes the Whole Family Will Love
Language: English
Release Date: December 18, 2010
Bruschetta for breakfast. Legumes for lunch. Dates for dessert. Cooking heart- and brain-healthy food has never been so delicious--or so inexpensive! Families on any budget will love cooking these 301 mouthwatering Mediterranean recipes, including: Ratatouille, Bulgar-Stuffed Zucchini, Italian Egg-Drop...
by Rachel Almeleh
Language: English
Release Date: January 21, 2015
Language: English
Release Date: January 21, 2015
This book is a collection of family favorite recipes from many cultures, Old and New World. It is intended to create a legacy and to share traditions. Cooking is nurturing, joyful, and even spiritual.
Many recipes represent a heritage of Sephardic cooking. Sephardic refers to Jews who were...
The Mediterranean Instant Pot Cookbook
The Ultimate Guide To Rapid Weight Loss With Exciting Recipes For The Journey To Your Ideal Body
Language: English
Release Date: October 30, 2018
Do you lead a busy life and just don't have the extra time to spend in the kitchen for meal preparation and cooking? Are you sick of wasting hours of your day cooking a meal that takes less than 15 minutes to eat? But more importantly, are you sick and tired of cleaning and scrubbing the endless...
by Kitty Morse
Language: English
Release Date: June 1, 2012
Language: English
Release Date: June 1, 2012
In A BIBLICAL FEAST, Morse presents a fascinating overview of what the people of Scripture ate and why. She includes descriptions of the 84 primary foods mentioned in the Bible. Many of these ancient ingredients, such as lentils, leeks, garlic, almonds, figs, olives and honey remain staples of contemporary...
by Amy Riolo
Language: English
Release Date: February 29, 2012
Language: English
Release Date: February 29, 2012
2011 NAUTILUS SILVER AWARD WINNER! Diabetic Mediterranean recipes - fabulous for people with type 2 diabetes. Rich in lean meats, healthy fiber, omega-3 fatty acids and antioxidants!
by Martha Stone
Language: English
Release Date: August 19, 2014
Language: English
Release Date: August 19, 2014
Mediterranean Diet has been in existence for decades and even centuries plus it has been medically proven to be a healthy way of dieting. It helps prevent and control type 2 diabetes and cardiovascular diseases.
If you are looking for new food recipes, then this is the perfect book for you...
Mediterranean
50 Essential Recipes for Today's Busy Cook
Language: English
Release Date: March 1, 2012
Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you’ve spent all day in the kitchen. We’ve collected fifty of the tastiest recipes from across the Mediterranean. Here’s all you need to get started making mouthwatering dishes like Vegetable Pita with Feta Cheese or Grilled Jumbo Shrimp.
by Claudia Valsecchi
Language: English
Release Date: September 10, 2014
Language: English
Release Date: September 10, 2014
This is a recipe book following the principles of the famous “Blood type diet”® of naturopathic physician, Dr. Peter J. D’Adamo. On the basis of laboratory tests he found that in the intestine there are specific antigens for each blood type. These antigens, reacting with food lectins, make...
by Orly Ziv
Language: English
Release Date: April 3, 2016
Language: English
Release Date: April 3, 2016
Winner of the Gourmand World Cookbooks Awards 2013 How to cook delicious and healthy Israeli food like a pro "Cook in Israel has earned a permanent spot in my kitchen." ~ This American Bite This cookbook, presenting 34 original recipes, focuses on fresh flavors and simple techniques...
Ottolenghi
The Cookbook
Language: English
Release Date: September 3, 2013
Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi and Sami Tamimi of Plenty and Jerusalem, features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean.
Yotam...