by
Dale and Melissa Kent
Language: English
Release Date: January 12, 2009
In TASSAJARA: DINNERS & DESSERTS, readers will not only find recipes filled with the flavor of Zen practice but also stories from past guest cooks, such as Deborah Madison, Ed Brown, Gloria Lee, and many others. TheirĀ calm and peaceful minds were truly tested behind the doors of the Tassajara...