Clarkson Potter imprint: 450 books
Lucky Peach All About Eggs
Everything We Know About the World's Most Important Food: A Cookbook
Language: English
Release Date: April 4, 2017
A handbook, a cookbook, an eggbook: this quasi-encyclopedic ovarian overview is the only tome you need to own about the indispensable egg.
Eggs: star of the most important meal of the day, and, to hear billions of cooks and chefs tell it, quite possibly the world's most important food. Does...
The Wurst of Lucky Peach
A Treasury of Encased Meat
Language: English
Release Date: April 5, 2016
The best in wurst from around the world, with enough sausage-themed stories and pictures stuffed between these two covers to turn anyone into a forcemeat aficionado.
Lucky Peach presents a cookbook as a scrapbook, stuffed with curious local specialties, like cevapi, a caseless sausage that’s...
My Pantry
Homemade Ingredients That Make Simple Meals Your Own
Language: English
Release Date: September 15, 2015
In this collection of essays and recipes, Alice Waters showcases the simple building-block ingredients she uses to create gratifying, impromptu meals all year long.
In her most intimate and compelling cookbook yet, Alice invites readers to step not into the kitchen at Chez Panisse, but into...
Laura in the Kitchen
Favorite Italian-American Recipes Made Easy: A Cookbook
Language: English
Release Date: October 6, 2015
At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics.
When Laura Vitale moved from Naples to the United States at age twelve, she cured her homesickness by cooking up endless pots of her nonna’s sauce....
The Conscious Kitchen
The New Way to Buy and Cook Food - to Protect the Earth, Improve Your Health, and Eat Deliciously
Language: English
Release Date: August 1, 2012
Your everyday food choices can change the world—and make meals taste better than ever
For anyone who has read The Omnivore’s Dilemma or seen Food, Inc. and longs to effect easy green changes when it comes to the food they buy, cook, and eat, The Conscious Kitchen is an invaluable resource...
Nigellissima
Easy Italian-Inspired Recipes
Language: English
Release Date: February 12, 2013
A celebration of Italian food that is fresh, delicious, and unpretentious with 120 quick and easy recipes to elevate weeknight meals into no-fuss feasts.
Before she was a Food Network star and bestselling cookbook author, Nigella found her way to Florence, where she learned to cook like an Italian....
Make Your Own Soda
Syrup Recipes for All-Natural Pop, Floats, Cocktails, and More
Language: English
Release Date: May 7, 2013
Sweet-tart lime. Bright cherry. Creamy vanilla.
Natural sodas are vibrantly flavored with the zing of just-squeezed citrus juice, the sweetness of ripe berries, or the subtle perfume of fresh herbs. And with the popularity of countertop appliances that turn tap water into sparkling water, it’s...
Pop It in the Toaster Oven
From Entrees to Desserts, More Than 250 Delectable, Healthy, and Convenient Reci pes
Language: English
Release Date: December 1, 2010
Are you pressed for time, too tired to cook just for yourself, or simply looking for something beyond a microwaved frozen meal or take-out food loaded with fat, salt, and preservatives? Busy people want a real oven-baked dinner without all the fuss (not to mention the leftovers!).
The solution?...
The Casserole Queens Make-a-Meal Cookbook
Mix and Match 100 Casseroles, Salads, Sides, and Desserts
Language: English
Release Date: August 20, 2013
Whether you are looking to make dinner tonight, a potluck crowd-pleaser, or a fix-and-freeze dish to save for later, with 100 recipes The Casserole Queens Make-a-Meal Cookbook has everything you need to prepare a delicious homemade meal.
Crystal Cook and Sandy Pollock are shaking things up....
How to Accessorize
A Perfect Finish to Every Outfit
Language: English
Release Date: April 3, 2018
Micaela Erlanger has dressed and accessorized many celebrities for the red carpet, now she's sharing her hottest fashion tips for finishing any outfit with you. It's chock-full of tips on what you really want to know: Do your bag and shoes need to match? Can you mix metals? What’s the most flattering...
Say Bonjour to the Lady
Parenting from Paris to New York
Language: English
Release Date: March 21, 2017
A humorous, illustrated look at French and American parenting styles that is also equal parts love letter to two of the greatest cities in the world: Paris and New York.
Where French parents rely heavily on the word “No” and dictate what their children wear, American moms and dads talk...
by Noor Unnahar
Language: English
Release Date: March 27, 2018
Language: English
Release Date: March 27, 2018
Noor Unnahar is a young female voice with power and depth. The Pakistani poet's moving, personal work collects and makes sense of the phases of collapsing and rebuilding one's self on the treacherous modern path from teenager to adult. Tinged with the heartbreak of a broken home and the complexity...
The Mile End Cookbook
Redefining Jewish Comfort Food from Hash to Hamantaschen
Language: English
Release Date: September 4, 2012
Noah and Rae Bernamoff, owners of the New York City restaurant Mile End, celebrate the craft of new Jewish cooking with more than 100 soul-satisfying recipes and gorgeous photographs.
When Noah and Rae opened Mile End, their tiny Brooklyn restaurant, they had a mission: to share the classic...
Madhur Jaffrey's World Vegetarian
More Than 650 Meatless Recipes from Around the World: A Cookbook
Language: English
Release Date: July 16, 2014
In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a diverse collection of more than 650 vegetarian recipes featuring dishes from five continents.
Madhur Jaffrey's World Vegetarian exemplifies...