Anness Publishing: 142 books
by Bridget Jones
Language: English
Release Date: May 5, 2012
Language: English
Release Date: May 5, 2012
Food is more than something to satisfy hunger pangs - it revives, gives us energy, warms us on a cold day and lifts our mood when we are feeling blue. Here you will find a range of comforting and indulgent fare for Lazy Breakfasts and Brunches, Sustaining Lunches, Coffee and Teatime Treats, Satisfying...
Freezer Cookbook
The Busy Cooks Practical Guide to Preparing and Freezing in Advance
Language: English
Release Date: April 3, 2013
The freezer is an invaluable piece of kitchen equipment. Convenience foods are useful, but it is worth making space in the freezer for some home-cooked, nutritious dishes, too. Far from increasing time spent in the kitchen, a freezer will reduce it. Cooking in bulk can be much more economical and will...
by Anne Hildyard
Language: English
Release Date: May 5, 2012
Language: English
Release Date: May 5, 2012
Salads must be one of the most versatile dishes they can be eaten as an appetizer or a main course, enjoyed cold or warm, almost any ingredient can be included, and you can choose from a huge variety of seasonings. Fresh vegetables, fish, meat, chicken or tofu need only a tempting dressing to make a...
Hot & Spicy
Sizzling Recipes to Fire Up Your Cooking and Wake Up Your Tastebuds
Language: English
Release Date: December 5, 2013
Heres how to put the zest into your cooking with red-hot spicy-filled recipes for every occasion. In all their forms, spices lend richness, heat and complexity to every food imaginable. From the sun-drenched Caribbean to the bustling food stalls of Thailand, hot and spicy defines good eating for millions...
by Christine Ingram
Language: English
Release Date: May 5, 2012
Language: English
Release Date: May 5, 2012
Everyone finds appetizers and starters irresistible those perfect tantalizing bites that just keep you coming back to the buffet table for more. Fresh, bright and contemporary, this beautifully designed book showcases over 150 recipes, and helps you to easily create a selection of these delectable appetizers....
Country Kitchen Classics
65 Traditional Farmhouse Recipes
Language: English
Release Date: December 18, 2012
Country cooking is about returning to a natural rhythm, where recipes follow the progression of the seasons and where well-loved dishes are passed down from generation to generation, from delicious soups and heart-warming casseroles to tasty tarts and fruity jellies. The traditional heritage of the countryside...
Irresistible Smoothies & Shakes
Creamy Blends, Fruit Fusions and Healthy Recipes
Language: English
Release Date: December 18, 2012
Whether youre looking for a health-boost for your body or a little comfort for the soul, this wonderful collection of blended drinks will offer inspiration and temptation to all. Packed with delicious combinations from classic smoothies made with milk, yogurt and summer fruits, to fresh blended juices...
by Jane Milton
Language: English
Release Date: May 5, 2012
Language: English
Release Date: May 5, 2012
Mexican cuisine is as vibrant and diverse as its fascinating culture. With its fantastic textures, wonderful fresh ingredients and wealth of regional diversity, Mexican cooking is celebrated the world over. This inspiring book presents all the classic dishes such as Habañero Salsa, Chicken and Tomatillo...
Spanish Cooking
Over 65 Delicious and Authentic Regional Spanish Recipes Shown Step by Step in More Than 300 Stunning Photographs
Language: English
Release Date: April 5, 2013
Explore the essence of a rich historical cuisine with this distinctive book. The introduction describes Spains food and cooking tradition and introduces the staple Spanish ingredients and how to use them. The heart of the book, however, is a recipe collection of over 65 classic and regional dishes with...
Practical Household Uses of Bicarbonate of Soda
Home Cures, Recipes, Everyday Hints and Tips
Language: English
Release Date: May 22, 2013
An incredibly versatile substance, bicarbonate of soda also known as baking soda has an enormous variety of practical uses. It is a valuable commodity in the world of glass and soap manufacturing, it is a necessary ingredient in the making of gingerbread, and the Ancient Egyptians used it in the preparation...
Practical Household Uses of Vinegar
Home Cures, Recipes, Everyday Hints and Tips
Language: English
Release Date: May 22, 2013
This unique book celebrates one of natures most powerful ingredients and how to use it for health, cleaning and in cooking. Vinegar is an amazing product, which has hundreds of uses around the home. A natural cleaner, it can be used to freshen laundry, to cleanse and fragrance the air, and to add sparkle...
Cooking for One
An Inspiring Collection of Over 30 Delicious Single-portion Recipes
Language: English
Release Date: December 15, 2009
Finding suitable recipes for one person is something faced by many people every day, but eating on your own does not have to mean missing out on varied, nutritious and tasty meals. The recipes in this book have all be devised for one person. There are ideas for all courses, ranging from substantial suppers...
Low-Calorie Cookbook
Discover a Feast of Tempting Recipes that Wont Pile on the Pounds
Language: English
Release Date: April 3, 2013
Eating a low-calorie diet that is healthy, delicious and visually appealing has never been easier. This book offers a varied selection of recipes for soups, appetizers, fish, shellfish, poultry, meat and vegetarian dishes, plus desserts with modest calorie counts that will amaze you. Try Poached Salmon...
Sushi and Traditional Japanese Cooking
100 Timeless Classic and Regional Recipes Shown in 300 Stunning Photographs
Language: English
Release Date: December 15, 2009
Japanese food is revered the world over for its exquisite simplicity, attractive presentation and use of the highest quality, freshest ingredients. The culinary delights of Japan are explored in this stunning new book, featuring over 100 recipes and showcased in a bright, contemporary design with over...