Beth: 574 books

A pregnant woman leaves her job at a seedy garment factory in Boston to strike out and become a mail order bride to a rancher in Texas -- or at least, that’s what she thinks until she becomes aware of just how inexperienced he is and what he does on his mysterious out of town trips.

Jeff was just a simple, hard working man who was dedicated to caring for his family’s horse stud in Australia. He’d never thought that he was the adventurous type, and certainly not one who would hop on a spaceship and zoom off to an alien planet, but that’s exactly what he’d done when his...

Discovering that his new sister-in-law was an alien came as quite a shock to staid, hard-working farrier, Mark Taylor. However he decided to ‘Man Up’ and accept his brother’s invitation to visit their horse stud on Teeron anyway. No sooner is he onboard the intergalactic pod than everything...

Calling all cheese lovers.  Here's a book for you.  Did you know that cheese making predates recorded history?  The Egyptians and the Romans made cheese, but the Eurpeans are credited with creating the the majority of the modern cheeses that we eat today.  Take this tour of "all...

A frequent traveler's list of things to do in Black Hawk, Colorado.   Includes 16 original photos and approximately 5600 words.  

Grandma's Here to Help is an unusual cookbook, in that it is a collection of recipes from mothers, grandmothers and great-grandmothers. Recipes that have been past from mother to daughter, so that would make some of the recipes over 100 years old.

The Ranting and Ravings of a Southern Cook.A book filled with wonderful recipes and dysfunctional humor.Finding yourself, your family or your friends in this book is positive proof that you are probably kind of normal.

Tell Me What You CAN Do is an easy-to-understand book that teaches readers to deal with whatever life throws their way by focusing on what is possible, no matter how small the possibilities may be. In my work as a mental health counselor, I often find that patients set unrealistic goals for themselves,...

There is nothing like a pan of double chocolate brownies fresh out of the oven. You burn you fingers cause you can't wait for them to cool, the sting of the heat that sears you tongue and lip as you bite into it, is worth it just for one taste of that chocolate sweetness. As your eyes close and your...

I started my cooking experience at a young age watching my grandmother throw things into a pot while telling my brother and I stories about the great depression, and how her mother used to cook for her and her siblings. My brother was more interested in what was going on outside the kitchen window...

Learn to make soap! After years of successful soap making, author has compiled a collection of the nicest vegetarian and vegan soap recipes to make in the comfort of your kitchen. Tips and techniques such as hand milling soap are discussed, as are the benefits and qualities of various soap additives...

Ever have a package of meat but no idea what to do with it? Let me help you with that problem. This book is full of ideas to top, smear, dip and cover your favorite meat or vegatable. From as basic as Ketchup to as complex as Bechamel Sauce.

In my family bread was a major staple in almost every evening meal, church brunch or sunday morning. Bread was one of the first things I learned to cook. My grandmother could throw together a loaf of white bread with her eyes closed and both arms tied behind her back. There is something about the smell of fresh bread. Makes your mouth water, your pulse speed up and you are instantly hungry.