Lyons Press: 836 books

Cover of Humble Homes, Simple Shacks, Cozy Cottages, Ramshackle Retreats, Funky Forts

Humble Homes, Simple Shacks, Cozy Cottages, Ramshackle Retreats, Funky Forts

And Whatever the Heck Else We Could Squeeze in Here

by Derek Diedricksen
Language: English
Release Date: February 1, 2012

This Old House meets Wayne’s World in this zany guide to designing and building tiny homes Derek Diedricksen has always had a love for small, modest houses ever since his father gave him the book Tiny Tiny Houses by Lester Walker for his tenth birthday. Combining his artistic abilities, wild...
Cover of Harvesting the Bay

Harvesting the Bay

Fathers, Sons and the Last of the Wild Shellfishermen

by Ray Huling
Language: English
Release Date: July 3, 2012

“If we mean to change our ways, how will we do it? How will we make our food and our system of food production healthy, sustainable, and secure? How will we make them, in a word, sane? Who will do this work?” Ray Huling knows the hard realities of shellfishing. His father and grandfathers...
Cover of American Angler Guide to Fly Fishing for Trout

American Angler Guide to Fly Fishing for Trout

Proven Skills, Techniques, and Tactics from the Pros

by Aaron Jasper
Language: English
Release Date: April 1, 2014

The American Angler Guide to Fly Fishing For Trout provides beginning and intermediate anglers with everything they need to know in order to successfully fly fish for the most popular quarry in America. It contains the essentials of casting, the basics of both dry fly fishing and wet fly fishing,...
Cover of SAS and Elite Forces Guide Mental Endurance

SAS and Elite Forces Guide Mental Endurance

How to Develop Mental Toughness from the World's Elite Forces

by Christopher Mcnab
Language: English
Release Date: June 4, 2013

Elite Forces Handbook: Mental Endurance examines what it takes to be as mentally fit as a special forces soldier. It is equally important to focus on diet, rest patterns and mental discipline as it is to concentrate on push-ups, sit-ups and other physical exercises. Using simple steps, the book shows...
Cover of Death in Mount Rainier National Park

Death in Mount Rainier National Park

Stories of Accidents and Foolhardiness on the Northwest's Most Iconic Peak

by Tracy Salcedo
Language: English
Release Date: September 1, 2018

Each year almost two million visitors come to Mount Rainier National Park. If they don’t follow safety warnings, they may find themselves victims of a climbing accident, or face-to-face with a mountain lion, or stuck in the fog and snow on the Muir Snowfield, a place that is continually rated as...
Cover of Biker Billy's Roadhouse Cookbook

Biker Billy's Roadhouse Cookbook

Adventures in Roadside Cuisine

by Bill Hufnagle
Language: English
Release Date: October 14, 2008

When America’s first two- and four-wheeled contraptions carried their intrepid wayfarers into the great unknown more than a century ago, a new industry was born—the roadside eatery. Roadhouses, diners, burger joints, truck stops, and, yes, the drive-in have since become venerable descendants of the...
Cover of Naked Kitchen Veggie Burger Book

Naked Kitchen Veggie Burger Book

Delicious Plant-Based Burgers, Fries, Sides, and More

by Sarah Davies, Kristy Taylor
Language: English
Release Date: May 6, 2014

The founders of the popular Naked Kitchen website unveil more than 100 of their favorite organic plant-based recipes for burger lovers everywhere. The recipes combine simple, wholesome ingredients to create a wide variety of scrumptious vegetable- and bean-based burgers and accompaniments that everyone...
Cover of Grillhouse

Grillhouse

Gastropub at Home

by Ross Dobson
Language: English
Release Date: October 4, 2011

Grillhouse is not an attempt at redefining food, but rather a celebration of the classics—simple, casual, fun and delicious.
Cover of Good Food--Fast!

Good Food--Fast!

Deliciously Healthy Gluten-Free Meals for People on the Go

by Jason Roberts, Stacey Colino
Language: English
Release Date: December 2, 2014

If you want to eat healthy without sacrificing flavor but are so busy that you often find yourself resorting to take-out or packaged convenience foods, this book is for you! Chef Jason Roberts shows how eating a rainbow of fruits and vegetables and other nutritious foods can fuel our bodies and minds—and still excite our palates!    
Cover of Small Bites Big Flavor

Small Bites Big Flavor

Simple, Savory, and Sophisticated Recipes for Entertaining

by Eric Levine
Language: English
Release Date: November 5, 2013

This imaginative cookbook is written for the home chef who wants to expand their repertoire in creating fun and unconventional dishes whether the gathering is for two, twenty, or two hundred. Through recipes bursting with personality, award-winning Chef Eric LeVine offers truly innovative takes on...
Cover of Vegetarian

Vegetarian

A Delicious Celebration Of Fresh Ingredients

by Alice Hart
Language: English
Release Date: April 17, 2012

Whether you are strictly vegetarian, trying to consume less meat, or simply searching for enticing vegetable dishes, this book will transform the way you think about meat-free eating. Join Alice Hart, a hot new voice in food writing, as she celebrates fresh and seasonal ingredients in recipes that...
Cover of Brooklyn Chef's Table

Brooklyn Chef's Table

Extraordinary Recipes from Coney Island to Brooklyn Heights

by Sarah Zorn
Language: English
Release Date: December 10, 2013

It’s become less of a trend to talk about how trendy the Brooklyn dining scene is, and just an accepted fact that from Crown Heights to Mill Basin, Prospect Heights to Bensonhurst, Brooklyn is home to some of the best and most varied and most destination-worthy restaurants, not just in New York...
Cover of Santa Barbara Chef's Table

Santa Barbara Chef's Table

Extraordinary Recipes from the American Riviera

by James Fraioli
Language: English
Release Date: July 3, 2012

Celebrating Santa Barbara's best restaurants and eateries with recipes and photograph, Santa Barbara Chef's Table profiles signature “at home” recipes from 40 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Santa Barbara's farm-to-table way of life.
Cover of Celebrate Vegan

Celebrate Vegan

200 Life-Affirming Recipes for Occasions Big and Small

by Dynise Balcavage
Language: English
Release Date: November 1, 2011

Traditional and contemporary vegan recipes for holiday celebrations year-round Food and holidays go hand in hand, but for many vegans, cooking traditional celebration menus can be stressful. Now, from the author of Urban Vegan, comes this gathering of flavorful, animal-free celebratory recipes,...
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