Chef Michael Smith's Kitchen

100 Of My Favourite Easy Recipes

Nonfiction, Food & Drink, Professional
Cover of the book Chef Michael Smith's Kitchen by Michael Smith, Penguin Canada
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Michael Smith ISBN: 9780143183860
Publisher: Penguin Canada Publication: September 6, 2011
Imprint: Penguin Canada Language: English
Author: Michael Smith
ISBN: 9780143183860
Publisher: Penguin Canada
Publication: September 6, 2011
Imprint: Penguin Canada
Language: English

Chef Michael Smith, Canada’s most popular chef, is back with a brand-new cookbook for all his fans! Chef Michael Smith’s Kitchen is a fabulous new collection of Michael’s all-time favourite recipes that he regularly cooks at home. Simple, easy to make and packed with tips, all you have to do is follow the instructions and you will be making the best version of the recipe that Chef Michael Smith creates consistently in his own kitchen. Chef Michael Smith’s Kitchen includes 100 recipes—from Oatmeal Crusted French Toast or Buttermilk Waffles, to Coconut Crusted Chicken or Honey Mustard Barbecue Baked Baby Back Ribs, or a great fish dish like Grilled Tuna Steak or Pan Seared Scallops. Also included are lots of recipes for delicious vegetables, grains, and side dishes like Nutmeg Roast Sweet Potatoes or Sausage Sage Bread Pudding—and, of course, Michael’s favourite desserts including his Iron Chef Strawberry Shortcake!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Chef Michael Smith, Canada’s most popular chef, is back with a brand-new cookbook for all his fans! Chef Michael Smith’s Kitchen is a fabulous new collection of Michael’s all-time favourite recipes that he regularly cooks at home. Simple, easy to make and packed with tips, all you have to do is follow the instructions and you will be making the best version of the recipe that Chef Michael Smith creates consistently in his own kitchen. Chef Michael Smith’s Kitchen includes 100 recipes—from Oatmeal Crusted French Toast or Buttermilk Waffles, to Coconut Crusted Chicken or Honey Mustard Barbecue Baked Baby Back Ribs, or a great fish dish like Grilled Tuna Steak or Pan Seared Scallops. Also included are lots of recipes for delicious vegetables, grains, and side dishes like Nutmeg Roast Sweet Potatoes or Sausage Sage Bread Pudding—and, of course, Michael’s favourite desserts including his Iron Chef Strawberry Shortcake!

More books from Penguin Canada

Cover of the book The Mindful Glow Cookbook by Michael Smith
Cover of the book The Memory Clinic by Michael Smith
Cover of the book The Secret History of Soldiers by Michael Smith
Cover of the book Back To Basics by Michael Smith
Cover of the book The Prince of Two Tribes by Michael Smith
Cover of the book Fast Flavours by Michael Smith
Cover of the book A History of Canada in Ten Maps by Michael Smith
Cover of the book The History of Canada Series: The Best Place To Be by Michael Smith
Cover of the book The History of Canada Series: Three Weeks in Quebec City by Michael Smith
Cover of the book Split Tooth by Michael Smith
Cover of the book Hamish X and the Cheese Pirates by Michael Smith
Cover of the book What It Takes to Be Human by Michael Smith
Cover of the book Irving vs. Irving by Michael Smith
Cover of the book Joyous Health by Michael Smith
Cover of the book The Simple Bites Kitchen by Michael Smith
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy