Chef Ronaldo's Sabores de Cuba

Diabetes-Friendly Traditional and Nueva Cubano Cuisine

Nonfiction, Food & Drink, International, Caribbean & South American, Healthy Cooking, Diabetic, Health & Well Being, Health, Ailments & Diseases, Diabetes
Cover of the book Chef Ronaldo's Sabores de Cuba by Ronaldo Linares, American Diabetes Association
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Author: Ronaldo Linares ISBN: 9781580406567
Publisher: American Diabetes Association Publication: November 7, 2016
Imprint: American Diabetes Association Language: English
Author: Ronaldo Linares
ISBN: 9781580406567
Publisher: American Diabetes Association
Publication: November 7, 2016
Imprint: American Diabetes Association
Language: English

Distinctive cuisines lend a sense of exoticism to any meal, and Cuban dishes are exceptionally popular these days. Ronaldo Linares, executive chef at the popular Martino’s Cuban Restaurant in Somerville, New Jersey, knows Cuban cuisine backward and forward. Chef Ronaldo's Sabores de Cuba features nearly 100 recipes, all of which will wow your taste buds and meet the strict nutrition guidelines of the American Diabetes Association. The book is bilingual, with English on one side and Spanish on the reverse. It also includes 8 pages of original color photography, an attractive two-color interior, a glossary, and list of helpful pantry items and kitchen tools.

Chef Ronaldo specializes in creating healthy, diabetes-friendly dishes that are traditionally Cuban yet also have a modern flair. His dynamic, healthy, and innovative recipes are perfect for the home cook or the person wanting to impress his or her guests at a dinner party!

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Distinctive cuisines lend a sense of exoticism to any meal, and Cuban dishes are exceptionally popular these days. Ronaldo Linares, executive chef at the popular Martino’s Cuban Restaurant in Somerville, New Jersey, knows Cuban cuisine backward and forward. Chef Ronaldo's Sabores de Cuba features nearly 100 recipes, all of which will wow your taste buds and meet the strict nutrition guidelines of the American Diabetes Association. The book is bilingual, with English on one side and Spanish on the reverse. It also includes 8 pages of original color photography, an attractive two-color interior, a glossary, and list of helpful pantry items and kitchen tools.

Chef Ronaldo specializes in creating healthy, diabetes-friendly dishes that are traditionally Cuban yet also have a modern flair. His dynamic, healthy, and innovative recipes are perfect for the home cook or the person wanting to impress his or her guests at a dinner party!

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