Cook Chinese Food

In this book called “Teach Yourself Cooking Chinese Food In One Month”, we carefully selected a group of typical, simply operating, nutrition balanced dishes from a thousand kinds of dishes, which are suitable for foreign beginners cooking at home. According to Chinese cooking techniques, we divided the book into four parts: cold dishes, hot dishes, soups and porridges, traditional Chinese dishes. This book has many unique structures and detailed illustrations, which make it easy for learners to understand and practice.
What’s more, the book “Teach Yourself Cooking Chinese Food In One Month” will become the good assistant for you to make the Chinese home style dishes. We hope you are up for the challenge and enjoy yourselves while cooking.