Cooking Recipes: Stay Healthy with Gluten Free or Diabetic Recipes

Nonfiction, Health & Well Being, Health, Ailments & Diseases, Diabetes, Food & Drink, Healthy Cooking, Nutrition & Diet
Cover of the book Cooking Recipes: Stay Healthy with Gluten Free or Diabetic Recipes by Cecelia Donelson, Editorial Imagen LLC
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Author: Cecelia Donelson ISBN: 9781631877773
Publisher: Editorial Imagen LLC Publication: May 15, 2017
Imprint: Healthy Lifestyles Language: English
Author: Cecelia Donelson
ISBN: 9781631877773
Publisher: Editorial Imagen LLC
Publication: May 15, 2017
Imprint: Healthy Lifestyles
Language: English

Cooking Recipes Stay Healthy with Gluten Free or Diabetic Recipes The Cooking Recipes cookbook contains recipes specifically for those who suffer with diabetes OR for those who suffer with gluten intolerances and allergies. These recipes are for anyone who wants to eat healthier too. Eating healthy is one of the best aids in weight loss and weight maintenance. The recipes in this cookbook help to support effective weight loss as well. There are sections within the book covering recipes for all the meals and snacks for the day. A comprehensive resource section contains nutrition information, introductions to the sections explaining what each diet consists of and how to work with the diet for best results. The first section of the cookbook is about diabetic recipes. Five sections contain recipes set for main entrees, soups, side dishes, breakfast, and even desserts. There is a sample 5 day menu and a complete diabetic recipe nutrition information appendix.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Cooking Recipes Stay Healthy with Gluten Free or Diabetic Recipes The Cooking Recipes cookbook contains recipes specifically for those who suffer with diabetes OR for those who suffer with gluten intolerances and allergies. These recipes are for anyone who wants to eat healthier too. Eating healthy is one of the best aids in weight loss and weight maintenance. The recipes in this cookbook help to support effective weight loss as well. There are sections within the book covering recipes for all the meals and snacks for the day. A comprehensive resource section contains nutrition information, introductions to the sections explaining what each diet consists of and how to work with the diet for best results. The first section of the cookbook is about diabetic recipes. Five sections contain recipes set for main entrees, soups, side dishes, breakfast, and even desserts. There is a sample 5 day menu and a complete diabetic recipe nutrition information appendix.

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