Eat Your Vegetables

Bold Recipes for the Single Cook: A Cookbook

Nonfiction, Food & Drink, Vegetables & Salads, Vegetarian, Quick & Easy
Cover of the book Eat Your Vegetables by Joe Yonan, Potter/Ten Speed/Harmony/Rodale
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Joe Yonan ISBN: 9781607744436
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: August 6, 2013
Imprint: Ten Speed Press Language: English
Author: Joe Yonan
ISBN: 9781607744436
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: August 6, 2013
Imprint: Ten Speed Press
Language: English

A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved James Beard award-winning Washington Post editor and author of Serve Yourself.

Whether you’re a single vegetarian, an omnivore who’s looking to incorporate more vegetables in your life, or a lone vegetarian in a meat-eating household, you know the frustrations of trying to shop, plan, and cook for one.

With Eat Your Vegetables, award-winning food editor of The Washington Post and author of the popular column Cooking for One, Joe Yonan serves up a tasty book about the joys of solo vegetarian cooking. With 80 satisfying and globally-inspired vegetarian, vegan, and flexitarian recipes such as Spinach Enchiladas, Spicy Basil Tofu Fried Rice, and One-Peach Crisp with Cardamom and Honey, Yonan arms single vegetarians with easy and tasty meal options that get beyond the expected. In addition to Yonan’s fail-proof recipes, Eat Your Vegetables offers practical information on shopping for, storing, and reusing ingredients, as well as essays on a multitude of meatless topics, including moving beyond mock meat and the evolution of vegetarian restaurants.

The perfect book for anyone looking to expand their vegetarian and produce-based repertoire, Yonan’s charming, personable voice and unfussy cooking style encourage home cooks—both new and experienced—to take control in the kitchen and craft delicious veggie-centric meals for one.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved James Beard award-winning Washington Post editor and author of Serve Yourself.

Whether you’re a single vegetarian, an omnivore who’s looking to incorporate more vegetables in your life, or a lone vegetarian in a meat-eating household, you know the frustrations of trying to shop, plan, and cook for one.

With Eat Your Vegetables, award-winning food editor of The Washington Post and author of the popular column Cooking for One, Joe Yonan serves up a tasty book about the joys of solo vegetarian cooking. With 80 satisfying and globally-inspired vegetarian, vegan, and flexitarian recipes such as Spinach Enchiladas, Spicy Basil Tofu Fried Rice, and One-Peach Crisp with Cardamom and Honey, Yonan arms single vegetarians with easy and tasty meal options that get beyond the expected. In addition to Yonan’s fail-proof recipes, Eat Your Vegetables offers practical information on shopping for, storing, and reusing ingredients, as well as essays on a multitude of meatless topics, including moving beyond mock meat and the evolution of vegetarian restaurants.

The perfect book for anyone looking to expand their vegetarian and produce-based repertoire, Yonan’s charming, personable voice and unfussy cooking style encourage home cooks—both new and experienced—to take control in the kitchen and craft delicious veggie-centric meals for one.

More books from Quick & Easy

Cover of the book 15-Minute Diabetic Meals by Joe Yonan
Cover of the book Soup of the Day by Joe Yonan
Cover of the book Microwave Recipes For One by Joe Yonan
Cover of the book After-Work-Küche by Joe Yonan
Cover of the book Soups, Stews, and Chowders: Robin Takes 5 by Joe Yonan
Cover of the book Fix-It and Forget-It kids' Cookbook by Joe Yonan
Cover of the book Our Favorite Comfort Food Recipes by Joe Yonan
Cover of the book Hamlyn All Colour Cookery: 200 Fast Chicken Dishes by Joe Yonan
Cover of the book Every Grain of Rice: Simple Chinese Home Cooking by Joe Yonan
Cover of the book Seven Family Favourite Recipes by Joe Yonan
Cover of the book The Ultimate Guide to Cooking Fish the Indian Way by Joe Yonan
Cover of the book The High-Protein Cookbook by Joe Yonan
Cover of the book Recetas: Recetario para la olla de presión para principiantes (Libro de cocina: Pressure Cooker) by Joe Yonan
Cover of the book Short Order Dad by Joe Yonan
Cover of the book Recettes à petit prix by Joe Yonan
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy