Encyclopedia of Food and Cook

Nonfiction, Food & Drink
Cover of the book Encyclopedia of Food and Cook by Fulton, Margaret, Hardie Grant Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Fulton, Margaret ISBN: 9781742739885
Publisher: Hardie Grant Books Publication: April 1, 2013
Imprint: Language: English
Author: Fulton, Margaret
ISBN: 9781742739885
Publisher: Hardie Grant Books
Publication: April 1, 2013
Imprint:
Language: English
The return of the classic food encyclopedia from the woman who taught generations how to cook. Margaret Fulton's Encyclopedia of Food and Cookery is the definitive collection of her recipes and lifes work. In one authoritative volume she focuses on foods we use in everyday cooking, including details to consider when buying ingredients, basic and unusual ways to prepare foods, as well as recipes and dishes that have worked their way into our culture and history. Margaret Fultons greatest enjoyment in life comes from sharing her knowledge and recipes, and bringing good food into every home. Her encyclopedia is the essential cooking companion and the first book youll reach for to find inspiration and advice in the kitchen. Margaret Fulton is one of Australias leading and best-loved cookery experts. The matriarch of Australian cooking, she has been credited with changing the way Australians eat. Margarets pre-eminence in the food world was officially heralded when she was honoured with the O.A.M. (Medal of the Order of Australia), and was recognised as one of the National Trusts 100 Living Australian National Treasures. She has published many bestselling cookbooks during her career of more than fifty years.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
The return of the classic food encyclopedia from the woman who taught generations how to cook. Margaret Fulton's Encyclopedia of Food and Cookery is the definitive collection of her recipes and lifes work. In one authoritative volume she focuses on foods we use in everyday cooking, including details to consider when buying ingredients, basic and unusual ways to prepare foods, as well as recipes and dishes that have worked their way into our culture and history. Margaret Fultons greatest enjoyment in life comes from sharing her knowledge and recipes, and bringing good food into every home. Her encyclopedia is the essential cooking companion and the first book youll reach for to find inspiration and advice in the kitchen. Margaret Fulton is one of Australias leading and best-loved cookery experts. The matriarch of Australian cooking, she has been credited with changing the way Australians eat. Margarets pre-eminence in the food world was officially heralded when she was honoured with the O.A.M. (Medal of the Order of Australia), and was recognised as one of the National Trusts 100 Living Australian National Treasures. She has published many bestselling cookbooks during her career of more than fifty years.

More books from Hardie Grant Books

Cover of the book Facing The Music by Fulton, Margaret
Cover of the book Arabesque:Modern Middle Eastern Food by Fulton, Margaret
Cover of the book KIN by Fulton, Margaret
Cover of the book Huxtabook by Fulton, Margaret
Cover of the book Gravity by Fulton, Margaret
Cover of the book How to Give Up Shopping (or at Least Cut Down):The Journey Back to Con by Fulton, Margaret
Cover of the book The Best Music Writing Under the Australian Sun by Fulton, Margaret
Cover of the book Pressure Point by Fulton, Margaret
Cover of the book Employment Rights Now by Fulton, Margaret
Cover of the book Fev: In My Own Words by Fulton, Margaret
Cover of the book Test Cricket by Fulton, Margaret
Cover of the book House of Hits by Fulton, Margaret
Cover of the book AmalgaNations by Fulton, Margaret
Cover of the book Losing The Last 5 Kg by Fulton, Margaret
Cover of the book Greater Mekong by Fulton, Margaret
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy