European Greats: Delicious European Recipes, The Top 96 European Recipes

Nonfiction, Computers, General Computing, Food & Drink
Cover of the book European Greats: Delicious European Recipes, The Top 96 European Recipes by Franks Jo, Emereo Publishing
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Author: Franks Jo ISBN: 9781486451753
Publisher: Emereo Publishing Publication: October 24, 2012
Imprint: Emereo Publishing Language: English
Author: Franks Jo
ISBN: 9781486451753
Publisher: Emereo Publishing
Publication: October 24, 2012
Imprint: Emereo Publishing
Language: English
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Eggplant Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Ajvar (Roasted Peppers and Eggplant), Armenian Eggplant Dip, Aubergine (eggplant) Bhajee, Aubergines a la Toulousaine (Eggplant a la Toulouse), Penne With Provencal Eggplant And Sweet Peppers, Poached Eggs With Creole Sauce & Fried Eggplant, Pork, Eggplant, And Tomato, Roasted Eggplant, Roasted Eggplant and Vegetable Pate, Roasted Garlic With Cumin-Eggplant & Capellini ...and much much more

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Eggplant Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Eggplant. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Eggplant Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Ajvar (Roasted Peppers and Eggplant), Armenian Eggplant Dip, Aubergine (eggplant) Bhajee, Aubergines a la Toulousaine (Eggplant a la Toulouse), Penne With Provencal Eggplant And Sweet Peppers, Poached Eggs With Creole Sauce & Fried Eggplant, Pork, Eggplant, And Tomato, Roasted Eggplant, Roasted Eggplant and Vegetable Pate, Roasted Garlic With Cumin-Eggplant & Capellini ...and much much more

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Eggplant Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Eggplant. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

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