Food Babies Love

Nonfiction, Family & Relationships, Parenting, Child Care, Food & Drink
Cover of the book Food Babies Love by Emily Dupuche, Pan Macmillan Australia
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Author: Emily Dupuche ISBN: 9781743534175
Publisher: Pan Macmillan Australia Publication: September 1, 2014
Imprint: Plum Language: English
Author: Emily Dupuche
ISBN: 9781743534175
Publisher: Pan Macmillan Australia
Publication: September 1, 2014
Imprint: Plum
Language: English

This is a specially formatted fixed layout ebook that retains the look and feel of the print book.

Are you about to introduce your new baby to solids? Is your toddler a fussy eater? Are you simply stuck for ideas in the kitchen - for simple, quick meals the whole family can enjoy?

Food Babies Love is the book thousands of parents have been waiting for. Full of simple recipes, anecdotes and practical tips, it will help you introduce your baby to solids with confidence and instill a love of fresh, wholesome food in your children as they continue to grow.

Food Babies Love features 100 recipes - baby-friendly versions of well known family favourites. They are designed to expose your little one to a wide variety of new flavours, colours and textures - one of the cornerstones of healthy eating.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This is a specially formatted fixed layout ebook that retains the look and feel of the print book.

Are you about to introduce your new baby to solids? Is your toddler a fussy eater? Are you simply stuck for ideas in the kitchen - for simple, quick meals the whole family can enjoy?

Food Babies Love is the book thousands of parents have been waiting for. Full of simple recipes, anecdotes and practical tips, it will help you introduce your baby to solids with confidence and instill a love of fresh, wholesome food in your children as they continue to grow.

Food Babies Love features 100 recipes - baby-friendly versions of well known family favourites. They are designed to expose your little one to a wide variety of new flavours, colours and textures - one of the cornerstones of healthy eating.

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