Good Cook

Nonfiction, Food & Drink, Entertaining
Cover of the book Good Cook by Simon Hopkinson, Lyons Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Simon Hopkinson ISBN: 9781493002009
Publisher: Lyons Press Publication: November 5, 2013
Imprint: Lyons Press Language: English
Author: Simon Hopkinson
ISBN: 9781493002009
Publisher: Lyons Press
Publication: November 5, 2013
Imprint: Lyons Press
Language: English

Published as the companion volume to the BBC Television show of the same name, The Good Cook is a collection of 100 of legendary chef Simon Hopkinson's favorite recipes, drawn from his childhood, his restaurant career, and his most memorable meals.
A good cook, for Simon, is someone who cares as much about eating as cooking. A good recipe becomes a great dish when the cook has thought about the ingredients and treated them well. These ingredients do not have to be expensive. Simon's genius lies in his belief that a cheap cut of meat, for example, cooked with care can often taste nicer than a choice one prepared by indifferent hand.

Structured around Simon's love of good ingredients and written with his trademark perfectionism and precision, this book is for anyone who loves to cook and wants to learn from one of the best.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Published as the companion volume to the BBC Television show of the same name, The Good Cook is a collection of 100 of legendary chef Simon Hopkinson's favorite recipes, drawn from his childhood, his restaurant career, and his most memorable meals.
A good cook, for Simon, is someone who cares as much about eating as cooking. A good recipe becomes a great dish when the cook has thought about the ingredients and treated them well. These ingredients do not have to be expensive. Simon's genius lies in his belief that a cheap cut of meat, for example, cooked with care can often taste nicer than a choice one prepared by indifferent hand.

Structured around Simon's love of good ingredients and written with his trademark perfectionism and precision, this book is for anyone who loves to cook and wants to learn from one of the best.

More books from Lyons Press

Cover of the book Eyewitness to Infamy by Simon Hopkinson
Cover of the book Ice Hunter by Simon Hopkinson
Cover of the book Spoonful of Promises by Simon Hopkinson
Cover of the book Beyond Repair by Simon Hopkinson
Cover of the book Eye of the Viper by Simon Hopkinson
Cover of the book The Backyard Gardener by Simon Hopkinson
Cover of the book Living with Chickens by Simon Hopkinson
Cover of the book Ghost Pirates by Simon Hopkinson
Cover of the book Mule by Simon Hopkinson
Cover of the book Essentials of Southern Cooking by Simon Hopkinson
Cover of the book Adventure at High Risk by Simon Hopkinson
Cover of the book Just Tropical Drinks by Simon Hopkinson
Cover of the book A Fine Team Man by Simon Hopkinson
Cover of the book Unconditional Honor by Simon Hopkinson
Cover of the book 475 Tax Deductions for Businesses and Self-Employed Individuals by Simon Hopkinson
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy