Growing Up in a Nyonya Kitchen

Singapore Recipes from my Mother

Nonfiction, Food & Drink, Meats & Dairy, Poultry, International
Cover of the book Growing Up in a Nyonya Kitchen by Sharon Wee, Marshall Cavendish International
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Author: Sharon Wee ISBN: 9789814435000
Publisher: Marshall Cavendish International Publication: March 1, 2012
Imprint: Marshall Cavendish Cuisine Language: English
Author: Sharon Wee
ISBN: 9789814435000
Publisher: Marshall Cavendish International
Publication: March 1, 2012
Imprint: Marshall Cavendish Cuisine
Language: English
Growing Up in a Nonya Kitchen provides a rare and insightful view into the daily life of a Peranakan family harking back to the early 20th century. With comprehensive chapters dedicated to documenting cooking utensils, essential ingredients, the Nonya’s agak agak (estimating) philosophy, as well as Chinese New Year and other festive dishes, baked goods and Nonya kuehs, Growing Up in a Nonya Kitchen is a volume to read and treasure for anyone looking for an in-depth understanding of the Peranakan (and Singapore) food heritage.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Growing Up in a Nonya Kitchen provides a rare and insightful view into the daily life of a Peranakan family harking back to the early 20th century. With comprehensive chapters dedicated to documenting cooking utensils, essential ingredients, the Nonya’s agak agak (estimating) philosophy, as well as Chinese New Year and other festive dishes, baked goods and Nonya kuehs, Growing Up in a Nonya Kitchen is a volume to read and treasure for anyone looking for an in-depth understanding of the Peranakan (and Singapore) food heritage.

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