Author: | Jim Teahan | ISBN: | 9781370935703 |
Publisher: | Jim Teahan | Publication: | January 18, 2017 |
Imprint: | Smashwords Edition | Language: | English |
Author: | Jim Teahan |
ISBN: | 9781370935703 |
Publisher: | Jim Teahan |
Publication: | January 18, 2017 |
Imprint: | Smashwords Edition |
Language: | English |
A great how to guide for gardeners living in warm climates wanting to grow their own lettuce-Jim teaches the 5 techniques he’s used to successfully enjoy salad greens all summer long. Spring lettuces are colorful and delicious but how do you grow it when summer temperatures hit 80 or higher?
Because of the difficulties growing lettuce in hot summers, many home gardeners put off growing it until the next spring. Just when the vine-ripened tomatoes, peppers, and cucumbers are all starting to come on, you find yourself out of homegrown lettuce. If you’ve struggled with this challenge then this book is for you!
With just a little bit of extra work anyone can learn how to do it. This easy to read book will encourage you to try your hand at growing lettuce in a season when it’s normally very difficult to do in warmer summer climates. Jim also gives his personal recommendations of specific varieties which he’s had the most success with.
A great how to guide for gardeners living in warm climates wanting to grow their own lettuce-Jim teaches the 5 techniques he’s used to successfully enjoy salad greens all summer long. Spring lettuces are colorful and delicious but how do you grow it when summer temperatures hit 80 or higher?
Because of the difficulties growing lettuce in hot summers, many home gardeners put off growing it until the next spring. Just when the vine-ripened tomatoes, peppers, and cucumbers are all starting to come on, you find yourself out of homegrown lettuce. If you’ve struggled with this challenge then this book is for you!
With just a little bit of extra work anyone can learn how to do it. This easy to read book will encourage you to try your hand at growing lettuce in a season when it’s normally very difficult to do in warmer summer climates. Jim also gives his personal recommendations of specific varieties which he’s had the most success with.