Kampong Kitchen - Eating in Old Singapore

Nonfiction, Food & Drink, International, Asian, Food Writing, Reference
Cover of the book Kampong Kitchen - Eating in Old Singapore by Maureen Ker, Maureen Ker
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Author: Maureen Ker ISBN: 9789810942915
Publisher: Maureen Ker Publication: April 24, 2016
Imprint: Language: English
Author: Maureen Ker
ISBN: 9789810942915
Publisher: Maureen Ker
Publication: April 24, 2016
Imprint:
Language: English

Kampong Kitchen is an evocative culinary journey that brings the sights and smells of old Singapore to life. 

Packed with over 40 delectable recipes, including dishes like popiah, mee siam, fish head curry and pineapple tarts, this historical cookbook will delight cooks and history buffs alike.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Kampong Kitchen is an evocative culinary journey that brings the sights and smells of old Singapore to life. 

Packed with over 40 delectable recipes, including dishes like popiah, mee siam, fish head curry and pineapple tarts, this historical cookbook will delight cooks and history buffs alike.

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