Kb's Jamaican and Caribbean Recipes Vol 1

Nonfiction, Food & Drink
Cover of the book Kb's Jamaican and Caribbean Recipes Vol 1 by Ken Brown, Xlibris UK
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Ken Brown ISBN: 9781514460504
Publisher: Xlibris UK Publication: August 13, 2015
Imprint: Xlibris UK Language: English
Author: Ken Brown
ISBN: 9781514460504
Publisher: Xlibris UK
Publication: August 13, 2015
Imprint: Xlibris UK
Language: English

Some of the greatest pleasures in life, other than having a happy, loving affair, and a happy family relationship, are to enjoy eating a delicious meal with family and friends, accompanied with a nice drink to complement the meal. The recipes in this book are full of delicious spicy nutritious food and drinks, giving an insight into Jamaican and Caribbean meals. Volume 2 recipes will follow up.

A distinctive part of Jamaican and Caribbean cooking is using many different spices, herbs, and rum, for seasoning to enhance taste and flavour to make the meal taste spicy and more delicious. Herbs, spices, and rum, are also used for marinade, tendering, and preserving food. Leftover Jamaican and Caribbean meals can taste spicier and more delicious than when freshly cooked, because it is more infused with the herbs and spices used. Jamaican and Caribbean leftover meals are also suitable for freezing.

There are also different varieties of exotic fruits and vegetables used in many Jamaican and Caribbean recipes for making drinks, salads, and cakes. When there arent any fresh fruits, vegetables, meat, and fish. Tinned, dried, or frozen are suitable to use as a substitute.

Leaving out meat, fish, eggs, and dairy products, most of the recipes in this book can prepare as a vegetarian and vegan dish. Cutting down on the amount of salt and sugar, and some of the high carbs root vegetables, these recipes are also suitable for diabetics.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Some of the greatest pleasures in life, other than having a happy, loving affair, and a happy family relationship, are to enjoy eating a delicious meal with family and friends, accompanied with a nice drink to complement the meal. The recipes in this book are full of delicious spicy nutritious food and drinks, giving an insight into Jamaican and Caribbean meals. Volume 2 recipes will follow up.

A distinctive part of Jamaican and Caribbean cooking is using many different spices, herbs, and rum, for seasoning to enhance taste and flavour to make the meal taste spicy and more delicious. Herbs, spices, and rum, are also used for marinade, tendering, and preserving food. Leftover Jamaican and Caribbean meals can taste spicier and more delicious than when freshly cooked, because it is more infused with the herbs and spices used. Jamaican and Caribbean leftover meals are also suitable for freezing.

There are also different varieties of exotic fruits and vegetables used in many Jamaican and Caribbean recipes for making drinks, salads, and cakes. When there arent any fresh fruits, vegetables, meat, and fish. Tinned, dried, or frozen are suitable to use as a substitute.

Leaving out meat, fish, eggs, and dairy products, most of the recipes in this book can prepare as a vegetarian and vegan dish. Cutting down on the amount of salt and sugar, and some of the high carbs root vegetables, these recipes are also suitable for diabetics.

More books from Xlibris UK

Cover of the book Supernatural Immunity by Ken Brown
Cover of the book A Monsoon Widow by Ken Brown
Cover of the book Through the Eyes of the Master by Ken Brown
Cover of the book The Speaking Blood by Ken Brown
Cover of the book General Guides to Management in Sheltered Housing by Ken Brown
Cover of the book The Problem of God by Ken Brown
Cover of the book Dreams and the Accelerating Life by Ken Brown
Cover of the book 108 Gems of Wisdom by Ken Brown
Cover of the book Mystery on Bear's Island by Ken Brown
Cover of the book Jokes for Catholics and Christians by Ken Brown
Cover of the book Manual of First Aid Professional English by Ken Brown
Cover of the book Memories from the Chest of Time by Ken Brown
Cover of the book The Distance Too Far by Ken Brown
Cover of the book Ireland 1603-1702, Society and History by Ken Brown
Cover of the book Killer Billy Mason by Ken Brown
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy