Making Wild Wines & Meads

125 Unusual Recipes Using Herbs, Fruits, Flowers & More

Nonfiction, Food & Drink, Baking & Desserts, Fruit, Herbs & Spices, Beverages, Wine & Spirits
Cover of the book Making Wild Wines & Meads by Rich Gulling, Pattie Vargas, Storey Publishing, LLC
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Author: Rich Gulling, Pattie Vargas ISBN: 9781603424585
Publisher: Storey Publishing, LLC Publication: June 1, 1999
Imprint: Storey Publishing, LLC Language: English
Author: Rich Gulling, Pattie Vargas
ISBN: 9781603424585
Publisher: Storey Publishing, LLC
Publication: June 1, 1999
Imprint: Storey Publishing, LLC
Language: English
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers’ market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an unexplored world of delightfully natural wild wines. Cheers!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers’ market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an unexplored world of delightfully natural wild wines. Cheers!

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