Masala & Meatballs

Incredible Indian Dishes with an American Twist

Nonfiction, Food & Drink, International, Indian
Cover of the book Masala & Meatballs by Asha Shivakumar, Page Street Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Asha Shivakumar ISBN: 9781624144073
Publisher: Page Street Publishing Publication: January 9, 2018
Imprint: Page Street Publishing Language: English
Author: Asha Shivakumar
ISBN: 9781624144073
Publisher: Page Street Publishing
Publication: January 9, 2018
Imprint: Page Street Publishing
Language: English

Where Indian Flavors & The American Palate Meet

Indian cuisine is full of intense and exciting flavors that you’ll love, but can scare o the home cook...until now. Asha Shivakumar, who grew up in India before moving to the states, breaks that barrier with bold but approachable dishes that tow a delicious line between Indian and American food.

These aren’t fusion recipes—these are beloved classics eaten all over India selected specifically for people used to American food. Think Masala Chicken Wings, Chickpea-Roasted Garlic Fries, Potato and Chickpea Burger, White Chicken Curry Pot Pie and so much more.

Masala & Meatballs is packed with surprising recipes that are bursting with flavor, masterful photography and heartfelt stories of growing up in India and then raising a family in the United States. With each turn of the page you’ll expand your palate, boost your cooking bravado and experience a whole new thrilling world of flavors.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Where Indian Flavors & The American Palate Meet

Indian cuisine is full of intense and exciting flavors that you’ll love, but can scare o the home cook...until now. Asha Shivakumar, who grew up in India before moving to the states, breaks that barrier with bold but approachable dishes that tow a delicious line between Indian and American food.

These aren’t fusion recipes—these are beloved classics eaten all over India selected specifically for people used to American food. Think Masala Chicken Wings, Chickpea-Roasted Garlic Fries, Potato and Chickpea Burger, White Chicken Curry Pot Pie and so much more.

Masala & Meatballs is packed with surprising recipes that are bursting with flavor, masterful photography and heartfelt stories of growing up in India and then raising a family in the United States. With each turn of the page you’ll expand your palate, boost your cooking bravado and experience a whole new thrilling world of flavors.

More books from Page Street Publishing

Cover of the book Fresh Italian Cooking for the New Generation by Asha Shivakumar
Cover of the book 100 Creative Ways to Use Rotisserie Chicken in Everyday Meals by Asha Shivakumar
Cover of the book The Clever Cookbook by Asha Shivakumar
Cover of the book The Paleo Kids Cookbook by Asha Shivakumar
Cover of the book Extreme Wilderness Survival by Asha Shivakumar
Cover of the book The European Cake Cookbook by Asha Shivakumar
Cover of the book The Weeknight Dessert Cookbook by Asha Shivakumar
Cover of the book The Doable Off-Grid Homestead by Asha Shivakumar
Cover of the book Murray McMurray Hatchery's Chickens in Five Minutes a Day by Asha Shivakumar
Cover of the book From the North by Asha Shivakumar
Cover of the book Black, Pregnant and Loving It by Asha Shivakumar
Cover of the book Express Yourself: A Hand Lettering Workbook for Kids by Asha Shivakumar
Cover of the book Healing Bone Broth Recipes by Asha Shivakumar
Cover of the book Adventures in Comfort Food by Asha Shivakumar
Cover of the book Sew With Me by Asha Shivakumar
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy