MasterChef: The Ultimate Cookbook

Nonfiction, Food & Drink, Professional
Cover of the book MasterChef: The Ultimate Cookbook by The Contestants and Judges of MasterChef, Potter/Ten Speed/Harmony/Rodale
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Author: The Contestants and Judges of MasterChef ISBN: 9781609615130
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: September 18, 2012
Imprint: Rodale Books Language: English
Author: The Contestants and Judges of MasterChef
ISBN: 9781609615130
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: September 18, 2012
Imprint: Rodale Books
Language: English

The ulitmate guide to becoming a MasterChef in your own kitchen.

You don't have to be a professional chef to make a gorgeous gourmet meal! MasterChef contestants' dishes, exquisitely turned out under pressure, prove that any amateur cook can achieve excellence. Let MasterChef: The Ultimate Cookbook help you make the leap from kitchen amateur to culinary master with tips and recipes from the show's most creative contestants and award-winning judges. Enjoy more than 100 delectable recipes & 50 gorgeous photographs. From tender venison medallions to over-the-top seared lobster with bourbon and shallots, from perfectly crisp pan-fried potatoes to a decadent apple caramel spice cake, these recipes will help broaden your food landscape and perfect your home-cooked classics.

With expert wine pairings from restaurateur and New York Times bestselling author Joe Bastianich and a foreword from Graham Elliot, an award-winning chef and Lollapalooza Culinary Director, MasterChef: The Ultimate Cookbook is all you need to take the next step in your own culinary journey.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The ulitmate guide to becoming a MasterChef in your own kitchen.

You don't have to be a professional chef to make a gorgeous gourmet meal! MasterChef contestants' dishes, exquisitely turned out under pressure, prove that any amateur cook can achieve excellence. Let MasterChef: The Ultimate Cookbook help you make the leap from kitchen amateur to culinary master with tips and recipes from the show's most creative contestants and award-winning judges. Enjoy more than 100 delectable recipes & 50 gorgeous photographs. From tender venison medallions to over-the-top seared lobster with bourbon and shallots, from perfectly crisp pan-fried potatoes to a decadent apple caramel spice cake, these recipes will help broaden your food landscape and perfect your home-cooked classics.

With expert wine pairings from restaurateur and New York Times bestselling author Joe Bastianich and a foreword from Graham Elliot, an award-winning chef and Lollapalooza Culinary Director, MasterChef: The Ultimate Cookbook is all you need to take the next step in your own culinary journey.

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