Melt

100 Amazing Adventures in Grilled Cheese

Nonfiction, Food & Drink, Meats & Dairy, Dairy, International, USA
Cover of the book Melt by Shane Sanford Kearns, Adams Media
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Author: Shane Sanford Kearns ISBN: 9781440542916
Publisher: Adams Media Publication: October 18, 2012
Imprint: Adams Media Language: English
Author: Shane Sanford Kearns
ISBN: 9781440542916
Publisher: Adams Media
Publication: October 18, 2012
Imprint: Adams Media
Language: English

A funked-up American classic

Your favorite comfort food-grilled cheese-is going where no toasted sandwich has gone before. Gone are the boring days of white bread and yellow cheese. In their place are creativity and excess: griddled stacks dripping with hybrid cheeses, sandwiches oozing with surprising flavor combinations, and deep-fried desserts that reveal the standby's sweeter side. Inside this awesome book, you'll find 100 mouthwatering recipes, with twists on the traditional like:

  • Crème Fraîche with Apple and Cucumber
  • The Beer, Kale, and Crouton Mash-Up
  • Inside-Out Blue Cheese Pecan
  • The Candied Baconator
  • Chocolate Brownie Indulgence

Melt is one part gourmet, one part gluttony-and the only book you'll need to satisfy all your grilled cheese cravings!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A funked-up American classic

Your favorite comfort food-grilled cheese-is going where no toasted sandwich has gone before. Gone are the boring days of white bread and yellow cheese. In their place are creativity and excess: griddled stacks dripping with hybrid cheeses, sandwiches oozing with surprising flavor combinations, and deep-fried desserts that reveal the standby's sweeter side. Inside this awesome book, you'll find 100 mouthwatering recipes, with twists on the traditional like:

Melt is one part gourmet, one part gluttony-and the only book you'll need to satisfy all your grilled cheese cravings!

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