New German Cooking

Recipes for Classics Revisited

Nonfiction, Food & Drink, International, European, German
Cover of the book New German Cooking by Jeremy and Jessica Nolen, Chronicle Books LLC
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Jeremy and Jessica Nolen ISBN: 9781452136486
Publisher: Chronicle Books LLC Publication: January 27, 2015
Imprint: Chronicle Books LLC Language: English
Author: Jeremy and Jessica Nolen
ISBN: 9781452136486
Publisher: Chronicle Books LLC
Publication: January 27, 2015
Imprint: Chronicle Books LLC
Language: English

Bright flavors. Fresh and healthful. These are not words we typically associate with German cuisine. But this beautifully packaged cookbook is not quite traditional. Featuring 100 recipes for familiar food re-envisioned to reflect the way we eat now, German Cooking Now celebrates fresh vegetables, grains, herbs, and spices as obsessively as it does pork, pretzels, and beer. Chefs Jeremy and Jessica Nolen share recipes from their family table, inspired by their travels in Germany. Slow-braised meats, homemade pickles and preserves, hand-cut noodles, and vegetables every which way—the recipes in German Cooking Now are entirely true to their roots, yet utterly unique. More than 40 full-color photographs and creative recipes for every meal occasion will satisfy food lovers far and wide.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Bright flavors. Fresh and healthful. These are not words we typically associate with German cuisine. But this beautifully packaged cookbook is not quite traditional. Featuring 100 recipes for familiar food re-envisioned to reflect the way we eat now, German Cooking Now celebrates fresh vegetables, grains, herbs, and spices as obsessively as it does pork, pretzels, and beer. Chefs Jeremy and Jessica Nolen share recipes from their family table, inspired by their travels in Germany. Slow-braised meats, homemade pickles and preserves, hand-cut noodles, and vegetables every which way—the recipes in German Cooking Now are entirely true to their roots, yet utterly unique. More than 40 full-color photographs and creative recipes for every meal occasion will satisfy food lovers far and wide.

More books from Chronicle Books LLC

Cover of the book Vegetarian Dinner's in the Oven by Jeremy and Jessica Nolen
Cover of the book Excavator's 123 by Jeremy and Jessica Nolen
Cover of the book Super Graphic by Jeremy and Jessica Nolen
Cover of the book You Are So Loved by Jeremy and Jessica Nolen
Cover of the book Funny on Purpose by Jeremy and Jessica Nolen
Cover of the book How Art Can Make You Happy by Jeremy and Jessica Nolen
Cover of the book Project Jackalope by Jeremy and Jessica Nolen
Cover of the book The Complete Worst-Case Scenario Survival Handbook by Jeremy and Jessica Nolen
Cover of the book President Squid by Jeremy and Jessica Nolen
Cover of the book Nobody's Secret by Jeremy and Jessica Nolen
Cover of the book Mini Bar: Whiskey by Jeremy and Jessica Nolen
Cover of the book My Milk Toof by Jeremy and Jessica Nolen
Cover of the book Meaningful Bouquets by Jeremy and Jessica Nolen
Cover of the book Photographing Your Children by Jeremy and Jessica Nolen
Cover of the book Pretty in Punk by Jeremy and Jessica Nolen
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy