New Vegetarian Kitchen

Raw - Grill - Fry - Steam - Simmer - Bake

Nonfiction, Food & Drink, Vegetarian
Cover of the book New Vegetarian Kitchen by Nicola Graimes, Watkins Media
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Author: Nicola Graimes ISBN: 9781848990531
Publisher: Watkins Media Publication: January 1, 2012
Imprint: Nourish Language: English
Author: Nicola Graimes
ISBN: 9781848990531
Publisher: Watkins Media
Publication: January 1, 2012
Imprint: Nourish
Language: English

Forget the same old beans, pasta, and veggie burgers-this is vegetarian food designed to thrill! Organized by preparation method, the 200 mouthwatering recipes here include Grilled Polenta wrapped in Red Pepper, Beetroot Carpaccio with Goat's Cheese, and Chocolate Truffle Torte with Amaretto Cream. Tips are given for maximizing color, texture, aroma, and flavor, and using familiar ingredients in new ways.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Forget the same old beans, pasta, and veggie burgers-this is vegetarian food designed to thrill! Organized by preparation method, the 200 mouthwatering recipes here include Grilled Polenta wrapped in Red Pepper, Beetroot Carpaccio with Goat's Cheese, and Chocolate Truffle Torte with Amaretto Cream. Tips are given for maximizing color, texture, aroma, and flavor, and using familiar ingredients in new ways.

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